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Chloroplast Lab Report

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Starting off the experiment, we turned on the spectrophotometer and set it to 605 nm. We created our chloroplast solutions using one solution with iceberg lettuce, one with spinach and one with kale. To create the solutions we started out by deveining the iceberg lettuce and placing it under a lamp. Then we put it in a chilled blender, added 0.5 M of chilled sucrose, and put it into the blender. After placing the lid on the blender, we blended the solution in three 10-second bursts. We took the solution and poured it through three layers of cheesecloth into a chilled beaker. This process created our iceberg lettuce chloroplast solution. We then repeated this entire process using spinach and then kale to have a total of three different chloroplast solutions. …show more content…

We then acquired 6 test tubes and labeled three of them one through three. The other three were labeled 1L, 1S and 1K to determine which calibration used which chloroplast since each chloroplast solution had its own calibration tube. We filled each calibration tube with 1 mL of buffer, 4 mL of water, and 3 drops of the chloroplast designed for that specific test tube. After this we filled the other three test tubes with 1 mL of buffer, 3 mL of water, 1 mL of DPIP, and 3 drops of either the iceberg lettuce chloroplast, spinach or kale. The chloroplast must be put in last. We immediately covered the tubes with Parafilm and shook them in order to mix the contents. We made sure to wipe the tubes with Kimwipes. Before placing the calibration tube for lettuce in the spectrophotometer, we set the spectrophotometer to

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