preview

Anaerobic Digestion : The Process Of Anaaerobic Digestion

Decent Essays

II. Anaerobic Digestion The Process of Anaerobic Digestion Anaerobic Digestion, also known as biodigestion, is a biological process that occurs when organic matter is decomposed by anaerobic microorganisms in the absence of oxygen. This means organic matter is placed in a warm airtight location and left for bacteria to digest. Anaerobic digestion occurs naturally in swamps and bogs but is not difficult to mimic at a landfill site. So long as the anaerobic plant is properly monitored, biodigestion can allow the emission of methane (CH4), which is 22 times more potent as a greenhouse gas than carbon dioxide (CO2) (ADBA), to be almost completely controlled in a safe and low odor environment. With the high heat levels of anaerobic digestion, pathogenic organisms, like bacteria and fungus, and harmful weed seeds are destroyed. The economic benefits of anaerobic digestion is very dependent on the type and quantity of feedstock used, the length of time spent in the digester, as well as the utilisation of the by-products. Stages of Anaerobic Digestion The complete Anaerobic digestion process takes around 30 days. There are four identifiable stages of biodigestion; Hydrolysis, Acidogenesis, Acetogenesis, and Methanogenesis.
In anaerobic digestion, hydrolysis is the essential first step, as the feedstock present is normally comprised of very large organic polymers, which are otherwise unusable. During hydrolysis, enzymes produced by hydrolytic bacteria break down the

Get Access