Biology: The Dynamic Science (MindTap Course List)
4th Edition
ISBN: 9781305389892
Author: Peter J. Russell, Paul E. Hertz, Beverly McMillan
Publisher: Cengage Learning
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Chapter 34.1, Problem 1SB
Summary Introduction
To review:
The water potential and its importance in plant cells.
Introduction:
Water potential describes how water molecules freely move in a particular environment or system. It is denoted by kilopascals (kPa) or psi (ѱ). The value of water potential always remains negative but it has a maximum value of 0, which is considered as the purest form.
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There are two types of osmotically active solutes in plants.What are compatible solutes and Where are they typically located? Where do ions from inorganic salts accumulate?
The water potential of three adjacent plant cells are as follows:
X 0kPa
Y -1000kPa
Z -4000kPa
In which direction will water move?
1) A plant cell with a pressure potential of 5 bars and an osmotic potential of -9 bars is in equilibrium with a surrounding solution that is open to the air. What is the water potential of the surrounding solution?
2) A plant cell, when initially placed in pure water, has an osmotic potential of -4 bars and a pressure potential of +2 bars.
a) Which way will water diffuse?
b) When will net diffusion stop?
c) When equilibrium is reached, what are the cell's osmotic potential and pressure potential values?
Chapter 34 Solutions
Biology: The Dynamic Science (MindTap Course List)
Ch. 34.1 - Prob. 1SBCh. 34.1 - Prob. 2SBCh. 34.1 - Explain how the apoplastic, symplastic, and...Ch. 34.2 - Prob. 1SBCh. 34.2 - Prob. 2SBCh. 34.3 - Prob. 1SBCh. 34.3 - Prob. 2SBCh. 34.3 - Prob. 3SBCh. 34.4 - Prob. 1SBCh. 34.4 - Prob. 2SB
Ch. 34.5 - Compare and contrast translocation and...Ch. 34.5 - Prob. 2SBCh. 34 - Prob. 1TYKCh. 34 - Prob. 2TYKCh. 34 - Prob. 3TYKCh. 34 - Prob. 4TYKCh. 34 - Prob. 5TYKCh. 34 - Prob. 6TYKCh. 34 - Prob. 7TYKCh. 34 - Prob. 8TYKCh. 34 - An indoor gardener leaving for vacation completely...Ch. 34 - Prob. 10TYKCh. 34 - Prob. 11TYKCh. 34 - Prob. 12TYKCh. 34 - Discuss Concepts Concerns about global climate...Ch. 34 - Prob. 14TYKCh. 34 - Apply Evolutionary Thinking A variety of...Ch. 34 - Prob. 1ITDCh. 34 - Prob. 2ITDCh. 34 - Prob. 3ITD
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- Explain what would happen if a plant cell was placed in a hypotonic environment and why (be sure to include solute concentrations, water movement and turgor pressure in your explanation)?arrow_forwardWhat is the wall resistance of plant cells? Does this resistance facilitate or make difficult the entrance of water into the cell?arrow_forwardThe osmotic potential of the plant cell is -0.1 MPa and it is placed in an 9 mM sorbitol solution (21 °C). Calculate the turgor pressure of the cell when the water potential of the cell has equilibrated to the same as that of the solution.arrow_forward
- What would enhance water uptake by a plant cell?(A) decreasing the Ψ of the surrounding solution(B) positive pressure on the surrounding solution(C) the loss of solutes from the cell(D) increasing the Ψ of the cytoplasmarrow_forwardWater potential a) The value for Ψ in root tissue was found to be -3.3 bars. If you take the root tissue and place it in a 0.1 M solution of sucrose at 20°C in an open beaker, what is the Ψ of the solution, and in which direction would the net flow of water be? b) NaCl dissociates into 2 particles in water: Na+ and Cl-. If the solution in question 4 contained 0.1M NaCl instead of 0.1M sucrose, what is the Ψ of the solution, and in which direction would the net flow of water be? c) A plant cell with a Ψs of -7.5 bars keeps a constant volume when immersed in an open-beaker solution that has a Ψs of -4 bars. What is the cell’s ΨP?arrow_forwardCorrelate cohesion and tensile strength properties of water and how would this contribute to water movement in plants? *arrow_forward
- When leaf water potential increases why does hydraulic conductivity increase as well in plants?arrow_forwardYou place a flaccid plant cell (Ψ = -0.7 MPa) into an environment (beaker) of sucrose solution (Ψ = -0.9 MPa). Compare the initial conditions of the flaccid cell and the environment (beaker of sucrose solution) in terms of: A) Water potential (high or low) of the environment B) Solute concentration (high or low) of the environment C) Tonicity (hypertonic, hypotonic, or isotonic) of the environment D) Water potential (high or low) of the cell E) Solute concentration (high or low) of the cell F) Tonicity (hypertonic, hypotonic, or isotonic) of the cell G) Predict the direction of water movement (into the cell, out of the cell, or no net movement) H) Predict the change in turgor pressor of the cell (increase turgor pressure or decrease turgor pressure) I) Predict the fate of the cell (plasmolyzed, turgid, or lysed)arrow_forwardYou place a flaccid plant cell (Ψ = -0.7 MPa) into an environment (beaker) of pure (deionized) water (Ψ = 0 MPa). Compare the initial conditions of the flaccid cell and the environment (beaker of pure water) in terms of: G) Predict the direction of water movement (into the cell, out of the cell, or no net movement) H) Predict the change in turgor pressor of the cell (increase turgor pressure or decrease turgor pressure) I) Predict the fate of the cell (plasmolyzed, turgid, or lysed)arrow_forward
- If you place a flaccid plant cell with ΨS = -0.4 MPa in pure water, which of the following will occur? A. Water will not enter the cell because the flaccid cell has solutes and low water potential. B. Water enters the cell because the flaccid cell has solutes and low water potential. C. Water enters the cell because the flaccid cell has solutes and high water potential. D. Water will not enter the cell because the flaccid cell has solutes and high water potential.arrow_forward1. Channel proteins used for the bulk passage of water molecules across the cell membrane?2. The tonicity of the extracellular fluid that maintains the turgid appearance of plant cells?3. The tonicity of the extracellular environment causing plasmolysis of plant cells?4. Plant cells are said to be flaccid in this type of cellular environment or solution?arrow_forwardWhat are some other biological examples of solutes affecting water potential and therefore movement of water in a living organism? Find examples in both plant and animal.arrow_forward
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