Biology 2e
Biology 2e
2nd Edition
ISBN: 9781947172517
Author: Matthew Douglas, Jung Choi, Mary Ann Clark
Publisher: OpenStax
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Chapter 7, Problem 14RQ

A major connection for sugars in glycolysis is ____ ___________ .

  1. glucose-6-phosphate
  2. fructose-l,6-bisphosphate
  3. dihydroxyacetone phosphate
  4. phosphoenolpyruvate

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Students have asked these similar questions
During glycolysis, fructose 1,6-biphosphate splits into two compounds: ______________ after reacting with aldolase and _____________
What glycolytic intermediate is fructose converted to in the muscle, such that it can be utilized in glycolysis? Glucose 6-phosphate Fructose 6-phosphate Glyceraldehyde 3-phosphate Dihydroxyacetone phosphate
α -Amylose is an unbranched glucose polymer. Why would this polymer not be as effective a storage form of glucose as glycogen?

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