Which of the following tools do the new obesity guidelines recommend to be used when assessing the severity of disease for clients living with obesity?
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Which of the following tools do the new obesity guidelines recommend to be used when assessing the severity of disease for clients living with obesity?
Question 5 options: only ONE answer
a)
BMI (Body Mass Index) only
b)
The EOSS (Edmonton Obesity Staging System)
c)
The 5 As
d)
The 4 Ms
Step by step
Solved in 2 steps
- Jeff is a 33 year old IT professional who works from home. He divorced from his wife of 10 years just over one year ago. The end of his marriage made Jeff feel like a failure. They had a lot of mutual friends and he felt too uncomfortable around them without his wife, so he stopped going out with his friends and playing his weekly game of golf, which was his favorite part of every week. When he was married, Jeff's wife did all of the cooking; since the divorce, his diet has consisted of only take-out and fast food. He's gained 40 pounds in the last 6 months and is at the heaviest weight he has ever been in his life. Jeff recently confided in his brother that he thinks he might be suffering from depression. He knows he needs make some changes to get his life back on track. He is a big Tom Brady fan and recently saw the TB12 method. He thinks might be what he needs to get back on track. What is your advice to Jeff?Consider the clinical, financial, psychological, and social ramifications of using home parenteral nutrition, with no foods allowed by mouth, in answering the following questions: What would be the advantages of living at home instead of in a hospital or other residential facility? Can you think of some disadvantages? Think about how you, as a patient, might manage daily infusions: consider the time, cost, and commitment required to maintain the therapy. If not allowed to consume food, what possible difficulties might you encounter? How would you handle holidays and special occasions that center around food?What is the benefit of using waist circumference alongside BMI to evaluate an individual's weight status? Choose an option below The location of excess body fat influences an individual's risk for infectious diseases. Measuring waist circumference helps in the estimation of a person's frame size. Assessing the location of excess body fat provides additional information about an individual's risk for chronic diseases. The presence of abdominal bloating may indicate digestive problems, such as lactose intolerance.
- The need for setting Tolerable Upper Intake Levels (UL) for nutrients is the result of more people using large doses of supplements and fortified foods. 1) True 2) FalseThe order is for Total Parenteral Nutrition (TPN) 250 mL of Aminosyn II 5% (protein source), 1000 mL D25W (carbohydrate source), and 500 mL of Lipsyn II 10% (fat source) to be administered IV. How much nutritional value, in kcal, will the client be obtaining from the protein source infusion? Assume 1 g of protein provides 4 kcal of nutritional value. Question 1 options: a) 50 kcal b) 165 kcal c) 100 kcal d) 82.5 kcalWhich of the following would you have the most confidence in, when looking for reliable nutrition information? Question 50 options: a) Large published observational studies b) One small published clinical trial c) An article by a holistic nutritionist d) A product in a health food store based on a “clinical trial”
- Dietary Reference Intakes (DRI) may be used to: 1) plan and assess diets for healthy people, with the aim of preventing chronic diseases. 2) estimate nutrient requirements for 90% of people in a particular life-stage and gender. 3) determine the maximum level of nutrient intake that is unlikely to pose health risks. 4) treat persons with diet-related illness. 5) a, b, and dExplain three (3) methods used for maintaining nutrition in the client that is unable to eat normally.Accessibility to playgrounds and/or parks could potentially help reduce childhood obesity. As an epidemiologist, you intend to look into this relationship. To that end, you create a list of all cities in the state of Rhode Island. You note the prevalence of choldhood obesity for each city. For each city in RI, you also note the proportion of households with safe access to a park or a playground within 10 minute walking distance. This is an example of _________________________ study design a. Prospective cohort b. Ecological c. Cross-sectional d. Case control e. Retrospective cohort
- Discuss the following barriers of accessing health care as it pertains to diabetes: 1. Personal/Family a. Acceptability b. Cultural c. Language/literacy d. Attitudes, beliefs e. Preferences f. Involvement in care g. Health behavior h. Education/income 2. Structural a. Availability b. Appointments c. How organized d. Transportation 3. Financial a. Insurance coverage b. Reimbursement level c. Public SupportA resident has experienced a 5% weight loss in 30 days. The Certified Dietary Manager should: A. request the client be reassessed at the next quarterly assessment. B. request double portions for the client at meals. C. request the client be reassessed promptly. D. request a between meal supplement, like Ensure..You are reviewing a research article on obesity and weight loss and asked to identify the independent and dependent variables and a potential extraneous variable. Match the examples in the left column with the appropriate variables in the right column: 1. Online exercise and nutrition program: CHOOSE ONE INDEPENDENT VARIABLE DEPENDENT VARIABLE EXTRANEOUS VARIABLE 2. weight loss CHOOSE ONE INDEPENDENT VARIABLE DEPENDENT VARIABLE EXTRANEOUS VARIABLE 3. Decrease in BMI (body mass index) CHOOSE ONE INDEPENDENT VARIABLE DEPENDENT VARIABLE EXTRANEOUS VARIABLE 4. Study participant's cultural eating habits CHOOSE ONE INDEPENDENT VARIABLE DEPENDENT VARIABLE EXTRANEOUS VARIABLE
