What are the pros of the Clean Water Rule?

Q: your food weekplan. Try to avoid the use of preservatives and additives. Create BREAKFAST LUNCH…

A: Diet plan or food plan: It includes the average nutrient intake of an individual. The significance…

Q: why do we need to know the proper use of tools and equipment in baking?

A: Baking: a. It is a method of dry heat cooking that is performed in an oven and does not require a…

Q: What is potable water?

A: An ecosystem is a large community of living organisms in a specific area in which the biotic and…

Q: Which of the following is not a stage in purification of drinking water?a. filtration b.…

A: Sewage or waste water is the water which is polluted by the human population by the action of…

Q: What are the pros and cons of drinking bottled water? What are the environmental, financial, and…

A: Some of the pros of bottled water: Good for hydration: Bottled water offers the option to drink…

Q: Do you think that bounty paper towels really have twice the liquid as the competitor or not?…

A: Hypothesis It refers to a hypothesis or concept that is put up for the purpose of debate and then…

Q: How to reduce/control the tin pollution??

A: Tin is a metal that is soft and pliable. It cannot be oxidized easily since it is covered by an…

Q: What is “Waste to Value-Added Product Production” all about and How is it related to utilizing…

A: Food waste is the maximum tough problem humankind is going through global. Food waste, which…

Q: Why is water measure in pharmaceutical products essential

A: Pharmaceutical products include drugs and medications used for the prevention and treatment of…

Q: Select the biosafety level

A: Biosafety levels (BSLs) are used to define the preventive measures that must be implemented in a…

Q: What are the positive and negative impacts of the Clean Water Rule?

A: Positive Impact of the Clean Water Rule : The act  expanded the supply of water treatment flora fron…

Q: What are the sources of contaminants in food? What group of microorganisms is the most common food…

A: Food contamination alludes to the presence of unsafe synthetic chemicals & microorganisms in…

Q: What is the difference between bottled water and tap water?

A: Water is a very important natural resource for the survival of organisms. It is known as the source…

Q: Ted heats some food just to boiling, and stores some of it immediately in a container which he…

A: A microorganism, or organism, is a living being of minute size, which might exist in its…

Q: What is pollution?

A: A pollutant may interfere directly or indirectly with an organism’s mechanical or biochemical…

Q: Which of the following is incorrect about food irradiation? 1) It alters the nutritional value of a…

A: Food Irradiation is a process in which food is exposed to ionizing radiation. The process improves…

Q: What are Florida’s Top 5 Ag Commodities? (In Order)

A: As far as income created, Florida's best five farming items are nursery and nursery items, oranges,…

Q: Whose responsibility is it to pick up trash in our environment?

A: Answer: WASTE : It is the leftover substance of processes , which is not useful but can be recycled…

Q: What are some unsustainable approaches for meeting our needs for clean fresh water?

A: Sustainable water systems aim to provide clean quantity and quality of water to the rising water…

Q: What is the difference between total moisture and water safety? How do they influence microbial…

A: The amount of water present in a food is referred to as moisture content. Microbes' water activity…

Q: What happens if you drink sewage water?

A: Sewage water is usually waste water released by anthropogenic activities into a water source usually…

Q: Have the provisions of the Clean Water Act been effective? Discuss some of the methods we can adopt,…

A: Pollution is a reason of concern for a variety of reasons. There are several factors which affect…

Q: 1. What is e-waste? 2. Why is e-waste hazardous? 3. What practical ways can you minimize your…

A: E-wastes, also known as Electronic waste that is generated due to discarded, unwanted or not working…

Q: Why do  meat packaging plants have to process/pretreat their wastewater before sending it into the…

A: Meatpacking refers to the process of turning livestock into the meat. The meat packaging plants or…

Q: Why are food additives used? Classify them and give an example for each one.

A: Food additives are substances that are added to food products to help them perform specific…

Q: How do food additives kill microbes? Illustrate using an example

A: Food additives are compounds that are added to food to maintain flavor or improve its appearance,…

Q: What are nitrogen wastes?

A: Several substances are released during metabolic processes like cellular respiration. Some…

Q: In a field scenario, where freezing is not an option and there is no availability of modern food…

A: There are a number of ways to preserve food. Apart from freezing a great deal of methods can be used…

Q: At a restaurant have you ever been asked whether you want tap or bottle water? At home do you drink…

A: Question -At a restaurant have you ever been asked whether you want tap or bottle water? At home do…

Q: How would you describe vulnerabilty in times of calamities?

A: Calamity is an event that happened naturally and causes harm and misery. Calamity causes widespread…

Q: What are the effects of water pollution on the human body? On the environment?

A:

Q: What are TAMLs? Describe their role in environmental Toxicology

A: Environmental toxicology is the branch of science that deals with the harmful effects of various…

Q: What is Waste Management?

A: Waste management can be defined as all of the actions involved in waste management, from waste…

Q: What are the direct impacts of the plastic waste problem on our society and animals? And what are…

A: Plastics are polymer based synthetic or semisynthetic compounds.These possess a astonishing property…

Q: What does domestic waste constitutes?

A: Wastes are unwanted or unusable materials. Waste is any substance which is discarded after primary…

Q: How will plastic bottle fix environmental issue?

A: Plastics are the most common synthetic or semi-synthetic materials, that is chemically a polymer.…

Q: Why is plastic bottles an environmental problem?

A: Any plastic waste material like bags, bottles, and clothes that enter the environment creates…

Q: What are the different types of microbial metabolic and physiological needs and related them to food…

A: Bacteria  Microscopic prokaryotic organisms found in water, soil, springs, radioactive waste, etc.…

Q: Why is refrigeration not always an effective means for preventing food spoilage?

A: Freezing food is considered as an effective technique for its preservation. The freezing temperature…

Q: How to reduce/control arsenic pollution?

A: Arsenic is a naturally occurring heavy metal on the earth and in the environment. The organic form…

Q: Discuss the process of purifying drinking water and the importance of each step in the removal of…

A: Purification of water includes the removal of harmful substances from it.

Q: How to reduce/control copper pollution?

A: Pollution is the contamination of soil, air, and water by harmful substances. This results in…

Q: What is water activity and what role does it play in the growth of microorganisms and yeasts and…

A: Water activity is the partial vapor pressure of water in a solution divided by the standard state…

Q: What are some of the advantages and disadvantages of bottled water compared to tap water also what…

A: Water- a natural resource, is essential for the continuity of the living world. The municipal…

Q: What are the pros and cons of using microbial pesticides?

A: The word pesticides means any substance the is used to prevent or control the growth of pests.These…

Physical and Chemical features

The physical property of a compound could be determined without modifying the originality of the compound. Examples of physical properties are density, hardness, color, boiling, and melting point. The chemical property expresses the ability of a compound to undergo a particular chemical change.