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How can you relate the Concept of Thermoregulation to your future professional clinical practice (I'm un nursing school), explain in ~ 150 words.?
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- Please type at least two Nursing Diagnoses related to the concept of Thermoregulation. (Remember there are approved lists....NANDA)Emphysema is classed as a chronic obstructive pulmonary disease (COPD). Explain the anatomy, physiology related to this disease (not its clinical signs and symptoms). Include in your discussion the role proteases & antiproteases in normal and disease states.choose one option only a nurse is providing dietary instructions to a client with diverticulitis about increasing fiber intake. Which of the following food choices by the client indicate the instructions has been understood? Eggs sweet potatoes milk pork sausage
- QUESTION NURSING.Discuss why the most effective oral rehydration therapy is water containing sodium and glucose instead of water alone or water with fructose.A 65-year-old male client has lived alone for the past 3 years. A year ago, he was hospitalized for an MI, which resulted in heart failure. He is compliant with her medications, which include digoxin (Lanoxin) 0.125 mg daily, furosemide (Lasix) 40 mg daily, and potassium (K-Dur) 20 mEq daily. Recently, he ran out of his potassium and thought that because it was “just a supplement,” it would be OK to go without it until the next time he went to town to fill the prescription. He has not taken her potassium for a week. Today, he comes into the clinic with generalized weakness, fatigue, nausea, and diarrhea. Her BP is 100/60, pulse 95 bpm and slightly irregular, RR 18, and temp 97.2 °F. Blood is drawn and shows serum sodium level of 150 mEq/L (Normal value; 135-145 mEq/L), digoxin level of 2.6ng/ml (Normal value; 0.8-2.0 ng/mL) and potassium level of 3.2 mEq/L (Normal value; 3.5 to 5.2 mEq/L). Question: What relationship exists between this patient’s furosemide, digoxin, and potassium…
- choose one option only A nurse is providing education to a group of adult athletes about prevention of the effects of dehydration on the body. Which of the following manifestations should the nurse include in the instructions? Impaired motor control drop in body temperature during exercise increase in appetite decrease resting heart rateAndree is a 25-year-old powerlifter. He weighs 235 lbs and is 6 ft 1in tall. His average day includes 90 min weight lifting at a MET of 6. He does HIIT workouts 3x/week for 30 minutes at a MET of 8. TDEE with TEA including both workouts: 2900 kcals + (961 kcals) + (427) - (213 kcals) = 4075 kcals Analyze his macronutrient needs. Determine the percentage ranges and g/kg ranges for protein and carbs. Determine the percentage range for fats. Prioritize carbohydrates and protein and determine the kcals of each. Determining remaining fat intake and double-check the percentage is within a healthy range. Final Protein g, kcals,%: Final Carbohydrate g, kcals, %: Final Fat g, kcals, %:A%252F%252Fbbniagaraccc.sln.suny.edu%252Fwe ignment Saved The drip rate of a dobutamine IV depends on the dose (in mcg/min), the weight of the patient, and the dobutamine solution concentration (in mg/ml). For a concentration of 2 mg/ml, the drip rate (in ml/hour), is described by the following formula: Drip rate = 0.03 [patient body mass (kg) × dose infusion rate (mcg/kg-min)] For a patient weighing 209 pounds and a dose infusion rate of 20 mcg/min for every kilogram of body mass, what is the IV drip rate? ml/hr
- The nurse is teaching a diabetic client to self-administer Humulin insulin, supplied in a vial labeled 100 units/mL. The provider has ordered 12 units of Humulin insulin to be taken each morning. How many milliliters of insulin would the client prepare for one dose?Discuss why the Valsalva maneuver is not recommended during exercise. Discuss what happens to the body when the breath is held during exercise. Discuss potential solutions that can be taught to clients.You are a nurse in an acute care hospital. Your new patient JD is in the hospital for fractures. His chart showed he has type 2 diabetes with HbA1c of 8.0%. JD’s sister came in to visit at lunch and brought him a Big Mac (3 slices of bread) with large fries on the side in addition to a bag of potato chips and a bottle of orange juice. You are concerned about the high carbohydrate content of the meal and discussed this with JD and JD’s sister. JD’s sister said, “I know my brother has diabetes, so I didn’t bring him soda or dessert.” JD said “I really love my carbs, but I know I should avoid all carbs to make my sugar low. Doctor said something about my ‘A1c’. Do you know what that is about?” Both JD and his sister said they would like to learn more about diabetes and diet.” Please explain to JD and his sister some of the diabetes treatment options, including diet, exercise, insulin injections, and oral medications. Please explain to JD’s sister the different types of carbohydrates.…