Chapter 9: Applying Excel Data Revenue Cost of ingredients Wages and salaries Utilities Rent Miscellaneous Actual results: Revenue Cost of ingredients Wages and salaries Utilities Rent Miscellaneous Planning budget activity Actual activity Meals served Revenue Expenses: Cost of ingredients Wages and salaries Utilities Rent $10,400 $800 $2,200 $600 Miscellaneous Total expenses Net operating income $27,920 $11,110 $10,130 $1,080 $2,200 $2,240 Enter a formula into each of the cells marked with a ? below Review Problem: Variance Analysis Using a Flexible Budget Construct a flexible budget performance report 1,800 meals served 1,700 meals served + ? + Revenue and Actual Spending Results Variances ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? $16.50 q $6.25 q $0.20 q $0.80 q Flexible Budget ? ? ? UNNN... ? ? ? ? ? ? Activity Variances ? ? ? ? ? ? ? ? Planning Budget ? ? ? ? ? ? ? ? ?

Excel Applications for Accounting Principles
4th Edition
ISBN:9781111581565
Author:Gaylord N. Smith
Publisher:Gaylord N. Smith
Chapter24: Material And Labor Variances (primevar)
Section: Chapter Questions
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Download the Applying Excel form and enter formulas in all cells that contain question marks.
For example, in cell B30 enter the formula "= B20".
Notes:
In the text, variances are always displayed as positive numbers. To accomplish this, you can use the ABS() function in Excel. For example, the formula in cell C31
would be "=ABS(E31-B31)".
Cells D31 through D39 and G31 through G39 already contain formulas to compute and display whether variances are Favorable or Unfavorable. Do not enter data
or formulas into those cells-if you do, you will overwrite these formulas.
After entering formulas in all of the cells that contained question marks, verify that the amounts match the numbers in the example in the text.
Required:
1. Check your worksheet by changing the revenue in cell D4 to $16.00; the cost of ingredients in cell D5 to $6.50; and the wages and salaries in cell B6 to $10,000.
The activity variance for net operating income should now be $850 U and the spending variance for total expenses should be $410 U. If you do not get these
answers, find the errors in your worksheet and correct them.
Save your completed Applying Excel form to your computer and then upload it here by clicking “Browse.” Next, click “Save." You will use this worksheet to
answer the questions in Part 2.
Transcribed Image Text:Download the Applying Excel form and enter formulas in all cells that contain question marks. For example, in cell B30 enter the formula "= B20". Notes: In the text, variances are always displayed as positive numbers. To accomplish this, you can use the ABS() function in Excel. For example, the formula in cell C31 would be "=ABS(E31-B31)". Cells D31 through D39 and G31 through G39 already contain formulas to compute and display whether variances are Favorable or Unfavorable. Do not enter data or formulas into those cells-if you do, you will overwrite these formulas. After entering formulas in all of the cells that contained question marks, verify that the amounts match the numbers in the example in the text. Required: 1. Check your worksheet by changing the revenue in cell D4 to $16.00; the cost of ingredients in cell D5 to $6.50; and the wages and salaries in cell B6 to $10,000. The activity variance for net operating income should now be $850 U and the spending variance for total expenses should be $410 U. If you do not get these answers, find the errors in your worksheet and correct them. Save your completed Applying Excel form to your computer and then upload it here by clicking “Browse.” Next, click “Save." You will use this worksheet to answer the questions in Part 2.
A
1 Chapter 9: Applying Excel
2
3 Data
4 Revenue
5 Cost of ingredients
6 Wages and salaries
7 Utilities
8 Rent
9 Miscellaneous
10
11 Actual results:
12 Revenue
13 Cost of ingredients
27
28
29
30 Meals served
31 Revenue
32 Expenses:
33
34
35
36
37 Miscellaneous
38 Total expenses
39 Net operating income
40
B
Cost of ingredients
$10,400
$800
$2,200
$600
Wages and salaries
Utilities
Rent
$27,920
$11,110
$10,130
$1,080
$2,200
$2,240
14 Wages and salaries
15 Utilities
16 Rent
17 Miscellaneous
18
19 Planning budget activity
20 Actual activity
21
22 Enter a formula into each of the cells marked with a ? below
23 Review Problem: Variance Analysis Using a Flexible Budget
24
25 Construct a flexible budget performance report
26
1,800 meals served
1,700 meals served
Actual
Results
?
?
~.~.~.~.·.~.~.
?
?
?
?
?
+
?
+
?
Revenue
and
Spending
Variances
?
~.~.~.c.
?
?
?
?
?
?
?
D
$16.50 q
$6.25 q
$0.20 q
$0.80 q
E
Flexible Activity
Budget Variances
?
?
F
?
?
?
?
?
?
?
?
~.~.~.C.C.S
?
?
?
?
?
?
?
H
Planning
Budget
?
?
?
?
?
?
?
?
?
Transcribed Image Text:A 1 Chapter 9: Applying Excel 2 3 Data 4 Revenue 5 Cost of ingredients 6 Wages and salaries 7 Utilities 8 Rent 9 Miscellaneous 10 11 Actual results: 12 Revenue 13 Cost of ingredients 27 28 29 30 Meals served 31 Revenue 32 Expenses: 33 34 35 36 37 Miscellaneous 38 Total expenses 39 Net operating income 40 B Cost of ingredients $10,400 $800 $2,200 $600 Wages and salaries Utilities Rent $27,920 $11,110 $10,130 $1,080 $2,200 $2,240 14 Wages and salaries 15 Utilities 16 Rent 17 Miscellaneous 18 19 Planning budget activity 20 Actual activity 21 22 Enter a formula into each of the cells marked with a ? below 23 Review Problem: Variance Analysis Using a Flexible Budget 24 25 Construct a flexible budget performance report 26 1,800 meals served 1,700 meals served Actual Results ? ? ~.~.~.~.·.~.~. ? ? ? ? ? + ? + ? Revenue and Spending Variances ? ~.~.~.c. ? ? ? ? ? ? ? D $16.50 q $6.25 q $0.20 q $0.80 q E Flexible Activity Budget Variances ? ? F ? ? ? ? ? ? ? ? ~.~.~.C.C.S ? ? ? ? ? ? ? H Planning Budget ? ? ? ? ? ? ? ? ?
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Follow-up Question
c. What is spending variance for wages and salaries?
Note: Indicate the effect of each variance by selecting "F" for favorable, "U" for unfavorable, and "None" for no effect (i.e., zero
variance).
The amount of the spending variance for wages and salaries
d. What is spending variance for total expenses?
Note: Indicate the effect of each variance by selecting "F" for favorable, "U" for unfavorable, and "None" for no effect (i.e., zero
variance).
The amount of the spending variance for total expenses
Transcribed Image Text:c. What is spending variance for wages and salaries? Note: Indicate the effect of each variance by selecting "F" for favorable, "U" for unfavorable, and "None" for no effect (i.e., zero variance). The amount of the spending variance for wages and salaries d. What is spending variance for total expenses? Note: Indicate the effect of each variance by selecting "F" for favorable, "U" for unfavorable, and "None" for no effect (i.e., zero variance). The amount of the spending variance for total expenses
Solution
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Follow-up Question
Revise the data in your worksheet to reflect the results for the subsequent period as shown below:
A
1 Chapter 9: Applying Excel
2
3
4
Data
Revenue
5
Cost of ingredients
6 Wages and salaries
7
Utilities
8
Rent
9
10
11 Actual results:
12 Revenue
13 Cost of ingredients
14 Wages and salaries
15 Utilities
16
Rent
17
18
19
20 Actual activity
Miscellaneous
Miscellaneous
Planning budget activity
$
$
$
$
$
GA
$
$
GA
B
10,400
800
2,200
600
30,295
11,110
10,310
1,210
2,200
2,060
C
+
+
1,700 meals served
1,800 meals served
$
$
$
$
D
16.50 q
6.25 q
0.20 q
0.80 q
E
Transcribed Image Text:Revise the data in your worksheet to reflect the results for the subsequent period as shown below: A 1 Chapter 9: Applying Excel 2 3 4 Data Revenue 5 Cost of ingredients 6 Wages and salaries 7 Utilities 8 Rent 9 10 11 Actual results: 12 Revenue 13 Cost of ingredients 14 Wages and salaries 15 Utilities 16 Rent 17 18 19 20 Actual activity Miscellaneous Miscellaneous Planning budget activity $ $ $ $ $ GA $ $ GA B 10,400 800 2,200 600 30,295 11,110 10,310 1,210 2,200 2,060 C + + 1,700 meals served 1,800 meals served $ $ $ $ D 16.50 q 6.25 q 0.20 q 0.80 q E
a. What is the activity variance for revenue?
Note: Indicate the effect of each variance by selecting "F" for favorable, "U" for unfavorable, and "None" for no effect (i.e., zero
variance).
The amount of the activity variance for revenue
b. What is the spending variance for the cost of ingredients?
Note: Indicate the effect of each variance by selecting "F" for favorable, "U" for unfavorable, and "None" for no effect (i.e., zero
variance).
The amount of the spending variance for the cost of ingredients
Transcribed Image Text:a. What is the activity variance for revenue? Note: Indicate the effect of each variance by selecting "F" for favorable, "U" for unfavorable, and "None" for no effect (i.e., zero variance). The amount of the activity variance for revenue b. What is the spending variance for the cost of ingredients? Note: Indicate the effect of each variance by selecting "F" for favorable, "U" for unfavorable, and "None" for no effect (i.e., zero variance). The amount of the spending variance for the cost of ingredients
Solution
Bartleby Expert
SEE SOLUTION
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