● Show all calculations and units to receive credit NO CREDIT will be given without calculations • Answers should be written in sentences 1. How many kcals from fat are in the Kind bar? 2. What is the percent energy from fat? Nutrition Facts Serving size 1 bar (40g) Amount/Serving Total Fat 15g Sat. Fat 1.5g Trans Fat Og Polyunsaturated Fat 4g Monounsaturated Fat 9g Cholesterol Omg 0% Protein 6g 1% Calories $180 Sodium 15mg per serving % Dally Value 19% 8% Amount/Serving Total Carb. 15g Fiber 6g Total Sugars 4g % Daily Value 5% 21% Incl. 2g of Added Sugars 4% Sugar Alcohol Og Vitamin D 0% Calcium 4% Iron 6% Potassium 4%

Ebk:Nutrition & Diet Therapy
10th Edition
ISBN:9780357391747
Author:DEBRUYNE
Publisher:DEBRUYNE
Chapter5: Protein
Section: Chapter Questions
Problem 1CA
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Question
1 and 2
●
Show all calculations and units to
receive credit
NO CREDIT will be given without
calculations
• Answers should be written in
sentences
1. How many kcals from fat are in the
Kind bar?
2. What is the percent energy from fat?
Nutrition
Facts
Serving size
1 bar (40g)
Amount/Serving
Total Fat 15g
Sat. Fat 1.5g
Trans Fat Og
Polyunsaturated Fat 4g
Monounsaturated Fat 9g
Cholesterol Omg 0% Protein 6g
1%
Calories $180 Sodium 15mg
per serving
% Dally Value
19%
8%
Amount/Serving
Total Carb. 15g
Fiber 6g
Total Sugars 4g
% Daily Value
5%
21%
Incl. 2g of Added Sugars 4%
Sugar Alcohol Og
Vitamin D 0% Calcium 4% Iron 6% Potassium 4%
Transcribed Image Text:● Show all calculations and units to receive credit NO CREDIT will be given without calculations • Answers should be written in sentences 1. How many kcals from fat are in the Kind bar? 2. What is the percent energy from fat? Nutrition Facts Serving size 1 bar (40g) Amount/Serving Total Fat 15g Sat. Fat 1.5g Trans Fat Og Polyunsaturated Fat 4g Monounsaturated Fat 9g Cholesterol Omg 0% Protein 6g 1% Calories $180 Sodium 15mg per serving % Dally Value 19% 8% Amount/Serving Total Carb. 15g Fiber 6g Total Sugars 4g % Daily Value 5% 21% Incl. 2g of Added Sugars 4% Sugar Alcohol Og Vitamin D 0% Calcium 4% Iron 6% Potassium 4%
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