Holland Sweetener Co. vs. NutraSweet (A) 1. How should Vermijs expect NutraSweet to respond in the Holland Sweetener Company’s entry into the European and Canadian aspartame markets? Vermijs could expect two responses from NutraSweet: try to “save” its monopoly by fighting and low the price and start a price-war with HSC; or accept the entrant and its pricing and finally share the market. With the acquisition of Searle in the summer 1985 by the giant Monsanto, NutraSweet became a stronger brand
| |Date: |Jan 20, 2013 | Case Memo Bitter Competition: The Holland Sweetener Company versus NutraSweet - 1. How should Vermijs expect NutraSweet to respond to the Holland Sweetener Company’s entry into the European and Canadian aspartame markets? (1) Baseline: Product: aspartame was a strong substitute of saccharin with better flavor and low calories, especially
The Monsanto Corporation is an agricultural company that is split into four different categories: agricultural seed, vegetable seeds, weed control, and traits, technologies and partnering. They are a fortune 500 company headquartered in St. Louis, Missouri and has 21,183 employees at over 400 facilities in 66 countries around the world. I will be focusing on the agricultural seed market of Monsanto. Monsanto top brand are DeKalb, Asgrow, Deltapine. These three are their “bread and butter” and a
-Case Study Analysis- | NutraSweet in China | Sandra Burga | MARKETING MANAGEMENT 658.22 Professor Stephen Rapier Pepperdine University MARKETING MANAGEMENT 658.22 Professor Stephen Rapier Pepperdine University I. History Back in 1994 NutraSweet’s Consumer Products division (CPD) considered entering the growing China market. Their intent was to take advantage of the growing Chinese market and expand their brand developing a new sector of brand followers. The CPD perceived
Greater China Market or not we decided to approach the case with a SWOT analysis. Strengths NutraSweet is an artificial sweetener that is one of the most recognized brand names in the United States and in the world. NutraSweet’s earnings per share is $ 6.36 and with huge capitalization and investments in diverse products. Stacey has the approved budget of $ 500,000 to market NutraSweet in China. NutraSweet has the flexibility on how to position their product in terms of functionality, or either as
Competition: The Holland Sweetner Company vs. NutraSweet (A) Jon Bain-Chekal Introduction: The worldwide aspartame market has enjoyed patent protected financial prosperity since the early 1980’s. In 1986 the world demand for aspartame was 5,730 tons annually with future projected world demand reaching 10,000 tons annually, a 75% increase over 1986 demand. The Monsanto Corporation, the current owner of the rights to manufacture aspartame, under the brand name NutraSweet (NS), reported 1986 sales of $711 million
Sweetener Company (HSC) was preparing to enter the European & Canadian aspartame markets. Currently this low calorie, high intensity sweetener market is majorly dominated by a single player called NutraSweet. With the discovery of the product and securing it by using patents on product & process, NutraSweet build the aspartame business and reached sales of $711 million in the year 1986. In this case we will analyse the high intensity, low calorie sweetener industry using Porter’s Five Forces. Also try
Introduction The Holland Sweetener Company (HSC) is planning to enter the low-calorie, high-intensity sweetener market which is currently dominated by NutraSweet. Below we first analyze our target industry. Next we look at what kind of response should HSC expect from NutraSweet upon its entry into this market. We will also analyze few likely scenarios that could play out and we will try to estimate the likelihood of each scenario. Based on our analysis, we will give a recommendation for HSC to
In this experiment the scientist will be baking four different batches of sugar cookies. The sugar cookies will have the same ingredients and the only thing that will be changed is the type of sugar used in the batch of sugar cookies. One batch will be using granulated sugar, one batch will be using brown sugar, one batch will be using powdered sugar, and the last batch will be using Splenda. In the experiment the scientist will bake four batches of cookies. Each batch will have a different sugar
statement: Because aspartame has always been promoted being sugar free and healthy, people are unaware of the dangers associated with it. Did you know that aspartame, the technical name for low calorie sweetener with popular brands such as Equal, NutraSweet, and Spoonful, could cause illnesses and toxic reactions to the human body? Sickness linking to brain function abnormality, depression, birth defects, and Alzheimer’s are somehow related to taking this sugar alternative. This has been a well guarder