Chapter 1, Problem 7RQ

to apply for NAR Soru 11 products, while taking into account economic, social and environmental sustainab ULIYE are a "collection of 2noiples te 20 angn Good Agricultural Practice (GPO) as defined by onfarm production and postproduction processes, Fill in the blank in safe and healthy food and non-food agricultural Henüz cevaplanmadı LIYE 4,00 üzerinden işaretlenmiş P Soruyu işaretle 202909 Oa. None of them European Food Safety Authory (EFSA) Oc European Chemical Agency (ECHA) Od. Food and Agriculture Organization of the United Nations (FAO) O e. Food and Drug Administration (FDA) NARG NARG NA ULIYE 20290942 2029 NARGIZ GULIYE LIY

Indicate YES or NO whether the following are viable alternatives to reduce the environmental impacts of chemical pesticides in agriculture. Group of answer choices The use of polyculture to encourage natural predators of plant pests              [ Choose ]             NO             YES            Using a broad-spectrum pesticide that can kill more kinds of pests at once              [ Choose ]             NO             YES            Using crop plants that are resistant to herbicides like Round-up (glyphosphate)              [ Choose ]             NO             YES            The use of GMO crops that have natural pesticide genes like BT toxin spliced into their DNA              [ Choose ]             NO             YES            the use of hormones that prevent pest insects from maturing              [ Choose ]             NO             YES            Using pesticides that are persistent and remain in the soil for a long time              [ Choose ]…

On the one hand, farm ownership is deemed important to the successful planning and management of farms but, on the other hand, farm ownership does not ensure success. Explain.

Discuss the different methods of measuring perishable farm products physical characteristics/properties and their applications (handling, processing, the indication of product quality, and others).

What is the order between Quality Assurance (QA),Quality Control ( QC) and GMP  based on their superiority or importance?  Please answer at your own words.

Which of the following sub-goals of SDG 2, revised for a 2030 target, has seen the most progress?   A Reduced incidence of stunting   B Increased breastfeeding   C Increased incidence of childhood overweight   D Reduced incidence of low birthweight   Although precision agriculture provides several benefits, what is one primary reason that farmers may be reluctant to adopt those practices?   A Yield decreases over time   B Intensive labor requirements   C Heavy reliance on synthetic fertilizers   D Requirements of costly technologies and off-farm experts

The scientific discipline that uses ecological theory to study design, manage, and evaluate productive agricultural systems to conserve critical resources is known as a. integrated pest management. b. sustainability. c. agroecology. a. none of the above.

Write down the perception of local farming community either extension worker is playing his/her Roles and duties in the field. Also mention what problems farmers are facing during contact to extension field staff for

Explain how each quality standard such as evaluators, indicators, standards and drivers is measured for effectiveness?