You were interested to see a human cell under the microscope, so you went to the lab to look for a dye to stain human cells you looked for a stain called Answer: Your friend invited you for dinner, and you were anxious not to gain weight, and you were counting your calorie intake; which of the following dishes would you avoid having since it will have the highest number of calories? 200 grams of fried chicken breast O b. 200 grams of fried beef steak 200 grams of roasted salmon fish O d. 200 grams of black beans e. 200 grams of roasted chicken breast

1. Why is water considered an essential nutrient? What are the functions of protein in the body? 2. What are the functions of fats in the body? What are more and less healthful sources of fats?    3. What are two technologies being used in our food?

Choose the correct sentence about cholesterol: 1-Cholesterol is a long chain of fatty acids 2-The double bond in cholesterol is located in the first link between the fifth and sixth carbonates 3-Cholesterol contributes to the make of vitamin A 4-Apples are a rich source of cholesterol 5-All sentences are wrong

Place each statement into the correct macronutrient category

Complete proteins are present in which type of foods? O A. animal products O B. soy products O C. vegetable sources O D. both animal and soy products

Which of the following provides energy in the form of calories? O Vitamin C O B vitamins O Calcium O Sodium O Protein

We should all know that a calorie is the measure of energy required to raise 1 g of water by 1°C. We all know that energy off our food is measured in Calories and that to lose weight we just need to use more than we take in. So how come this isn't a good strategy for weight loss: drink cold water. For every degree you heat up each gram, you'll burn a calorie. If a pound of fat is 3500 Calories, just drink 3500 g of water (3.5 liters) and for every degree it gets warmer in the stomach, you lose a pound.  ?

Some humans experience Intestinal Distress (diarrhea, cramps, inflammation, etc.) from eating food containing:        a citric acid         b peptide fragments of the casein proteins         c lactose         d bacterial toxins         e Sodium Aluminum Sulfate  (Na Al SO4 )

which of the following class of molecules in food does NOT have a member that is in the essential category? A. vitamins  B. carbohydrates C. minerals  D. proteins  E. lipids

Which has the highest coefficient of digestibility?       Carbohydrates   Lipids   Sugar   Proteins