Which category of compounded sterile product (CSP) is correctly paired with its characteristic(s)? A) Category 2 CSP; BUD up to 180 days if frozen; extra facility requirements B) Category 1 CSP; BUD ≤ 12 hours at room temperature; made in a PEC not in a cleanroom C) Immediate Use; BUD ≤ 24 hours when refrigerated; not made in a PEC D) Category 3 CSP; BUD of 45 days if aseptically processed and stored at room temperature

Which category of compounded sterile product (CSP) is correctly paired with its characteristic(s)? A) Category 2 CSP; BUD up to 180 days if frozen; extra facility requirements B) Category 1 CSP; BUD ≤ 12 hours at room temperature; made in a PEC not in a cleanroom C) Immediate Use; BUD ≤ 24 hours when refrigerated; not made in a PEC D) Category 3 CSP; BUD of 45 days if aseptically processed and stored at room temperature

Microbiology for Surgical Technologists (MindTap Course List)

2nd Edition

ISBN:9781111306663

Author:Margaret Rodriguez, Paul Price

Publisher:Margaret Rodriguez, Paul Price

Chapter4: The Prokaryotes

Section: Chapter Questions

Problem 3UTM: A surgical technologist working in the Central Sterile Processing Department is asked to run the...

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A surgical technologist working in the Central Sterile Processing Department is asked to run the steam sterilizer (autoclave) with a biological monitor for the first load of the day without any instrument trays or items. Which type of bacteria would be used to test the autoclave?
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A surgical technologist working in the Central Sterile Processing Department is asked to run the steam sterilizer (autoclave) with a biological monitor for the first load of the day without any instrument trays or items. What must be done with the bacterial sample after it is processed in the sterilizer?