What are solutions that integrate the environmental science and cultural, ethical, political, and socio-economic aspects of desertification through agriculture?
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A:
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Q: What are existing and proposed domestic and international laws and policies on desertification…
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What are solutions that integrate the environmental science and cultural, ethical, political, and socio-economic aspects of desertification through agriculture?
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Solved in 3 steps
- Discuss two alternative agricultural practices that are environmentally friendly.What are existing and proposed domestic and international laws and policies on desertification through agriculture?Describe the effects of overgrazing on soil. What policies can be linked to the practice of overgrazing? What conditions characterize sustainable grazing practices?
- The agriculture industry uses many technologies that can inflict harm on the health of the environment and people. For each of the following, give an example of harm caused as well as an alternative/replacement approach that may reduce overall impact. Fertilizer Use Pesticide Use Irrigation TechniquesWhat is one of the root causes of environmental problems?what are the main challenges and effectiveness of the ahp strategy and its ability to achieve environmental sustainabilty
- Compare and contrast potential solutions to desertification through agriculture.You are the head of an internationalgranting agency that assists farmers with soil conservationand sustainable agriculture. You have $10 million todisburse. Your agency’s staff has decided that the fundingshould go to:(1) farmers in an arid area of Africa prone to salinization,(2) farmers in a fast-growing area of Indonesia whereswidden agriculture is practiced,(3) farmers in Argentinapracticing no-till agriculture, and(4) farmers in a dryland area of Mongolia undergoing desertification.What types of projects would you recommend funding ineach of these areas, how would you apportionyour fundingamong them, and why?Organisms that damage crop plants are the most costly of introduced species. Weeds, pathogenic microbes, and arthropods that attack crops together account for half of the costs documented by Pimentel and his colleagues. What steps can we—farmers, governments, and all of us as a society—take to minimize the impacts of invasive species on crops?
- Identify methodologies that may alleviate conservationists' concerns about the negative effects of livestock operations?Many cultures and religions have customs which deal with the way they use the land. For example, in Judaism, it is required that a field be left fallow (unplanted) every seventh year. What is one beneficial effect of customs like this? A) They prevent the land from being overused. B) They cause less competition among farmers. C) They make the land more valuable to farmers. D) They force people to farm more recklessly at other times. (Not Graded)a) Classify each of the following as intensive or extensive farming: i) poultry and eggs; ii) dairy farming; iii) hog production; iv) cattle ranching; v) wheat and other grains; vi) oilseeds (e.g., canola and sunflower); vii) fruits and vegetables; viii) sheep and goats. b) Choose two types each of intensive and extensive farming. How do the descriptions of intensive farming and extensive farming apply to these types of farming?