used as energy storage in plants 3 used as energy storage in animals 1. chitin consists of three 2. glycogen hydrocarbons attached to a glycerol molecule 3. cellulose the main component in 4. starch cellular membranes 5. steroids consist four fused rings attached to various functional groups 6. phospholipids makes up the insoluble fiber in our diet 7. fats used as structural support in animals > > >

Q: How many reducing ends does 1 molecule of Glycogen have? O Depends on how many branches the molecule…

A: Biomolecules are the biological molecules that are present inside the living organisms. These…

Q: Give the structural units common to all:  fats and oils…

A: Lipids are molecules that contain hydrocarbons and make up the building blocks of the structure and…

Q: protein Insulin (also see Fig 14.24) Ferritin Myoglobin Hemoglobin Ribonuclease a-keratin Collagen…

A: Insulin is a protein hormone, and its structure is quite fascinating. It's made up of two chains of…

Q: use all the words given to form a diagram. Derived, saturated, unsaturated, functions, structures,…

A: Lipids are very important insoluble components of cells. which contains hydrocarbons and plays…

Q: Which one of the following is an example of animal polysaccharide? Chitin Pectin Glycogen Cellulose

A: Glycogen is polysaccharide and present in animal

Q: Which of the following is true concerning oligosaccharides? A Contain a maximum of 10…

A: Carbohydrates are made up of carbon, hydrogen, and oxygen in the ratio of 1:2:1. Carbohydrates…

Q: Wool from sheep is steamed to generate long fibers for knittng. Wool sweaters shrink after…

A: Shrinkage is the process by which fabric becomes smaller than its original size. Often usage of heat…

Q: A dehydration reaction O results in the addition of a water molecule O breaks down complex molecules…

A: Dehydration reactions are a kind of chemical reaction in which two molecules combine to produce a…

Q: Out of starch, glycogen, cellulose and chitin, carbohydrate polymers with beta linkages are O…

A: The alpha and beta linkages are types of glycosidic linkages which are formed between the hemiacetal…

Q: 1. Why the river fish will die if we leave it in the sea?

A: According to our company policy we are supposed to answer only first question. For the rest please…

Q: Choose any/all that apply to lipids. Farnesyl and palmitoyl can act as anchors for proteins that…

A: Lipid-anchored proteins are cell-surface proteins that are covalently attached to lipids embedded in…

Q: Which of the following statements are true about lipids?  There may be more than one correct answer…

A: Fats form an important part of the nutrients that make up our diet. Different kinds of fats are…

Q: 22

A: Biomolecules are an essential form of product required for an organism’s body sustainability. They…

Q: Lipids t

A: Organic compounds referred to as lipids exhibit a wide array of characteristics owing to their…

Q: Chitin is a storage form of fuel in plant cells is the storage form of glucose in animals provides…

A: Biomolecules are molecules found in living organisms that play a role in their chemistry. They are…

Q: Plan a meal that contains all four major macromolecules you learned about. Explain how each…

A: Macromolecules  The molecules that present in out food and gives us all things that is important to…

Q: 21

A: Polymer are more than one kind of monomer. They are joined by means of bond between the two monomer.

Q: 1. Fads 2. Wayes 3. If a fatty acid contains only C-C single bonds, it is said to be saturated 4.…

A: Carbohydrate, nucleic acid, protein and lipids are the macromolecules present in the cell. It is one…

Q: steroids two covalent the number of double bonds chemical groups 2 male female effects proteins…

A: In many cases observe in nature, the basis of the morphological differences observed between the…

Q: What are the differences between unsaturated and saturated fatty acids?

A: Hello. As you you have asked multiple question we will be able to answer to just the first question…

Q: 3. Glycogen has a higher degree of branching than amylose. 4. Lactose is a disaccharide made up of…

A: 3.Glycogen has a higher degree of branching than amylose. - TRUE.  Glycogen is a multi branched…

Q: Which of the following is NOT TRUE about unsaturated fatty acids? O They are liquid at room…

A: Unsaturated Fatty Acids:  A fatty acid is a carboxylic acid having an aliphatic chain that is either…

Q: Select the correct statement about the following molecule : 1. It is a polysaccharide, made up of…

A: 1. It is a polysaccharide, made up of monosaccharide units.Explanation:- Polysaccharide: This term…

Q: Taking what you know about biological macromolecules, why would consuming more whole grain foods…

A: During intense workouts, the body uses carbohydrates as its primary fuel. Carbohydrates are stored…

Q: PART B. Building Polymers- LIPIDS: Using three molecules of stearic acid, draw a triglyceride and…

A: Ester linkages are highlighted in red box in the product.

Q: | 11. Fill in the correct answers below. e. A specific example of a carbohydrate monomer is: ANSWER…

A: Macromolecules are large, substances made up of repeating components such as carbohydrates, lipids,…

Q: Fill in the blanks with the word that are ONLY in the boxes

A: Lipids are hydrocarbons that are hydrophobic, non-polar in nature. They are not classified as…

Q: Starch, a polysaccharide, is 1. The main plant energy storage molecule 2. The main animal energy…

A: Starch is a sugar and present in most of the plants including vegetables, fruits and grains. Starch…

Q: A phospholipid containsa. three fatty acids bound to glycerolb. three fatty acids, a glycerol, and a…

A: Phospholipids present in the plasma membrane. It is the amphipathic molecule which means contain…

Q: Match each description with either vitamin or mineral: organic molecules [ Choose ] charged single…

A: Both vitamins and minerals are considered essential nutrients for our body. They help to protect our…

Q: Identify the following statements whether correct or incorrect. * CORRECT INCORRECT cellulose are…

A: Carbohydrates are biological molecules made of carbon, hydrogen, and oxygen.

Q: What components of the fat in this figure make it a triglyceride?

A: : lipids or fats are a type of biomolecules along with carbohydrates, proteins ,fats Minerals and…

Q: Lactose Energy Source Energy Storage Structural Sucrose Glucose Glycogen Carb Concept Card E Dextran…

A: Carbohydrates are a group of biomolecules that consist of carbon, hydrogen, and oxygen atoms,…

Q: A molecule of glycogen is formed by linking glucose molecules through this process. The separation…

A: We are presented with statements that describe different scenarios and phenomena related to these…

Q: Why do fats contain a lot of energy? Hint: think about how electrons are shared.

A: Lipids are one of the types of macromolecules that play an important role in many cellular…

Q: Which two molecules are lipids and are they lower or higher numbered lipids and are they steroid,…

A: Number (2) is a phosphate moiety part of H3PO4 Number (3) is a carbohydrate. It is a hexose sugar…

Q: 9. Complete the following table by listing our uses of each type of macromolecule. Macromolecule Use…

A: Biomolecules are organic compounds found in living organisms. All living organism will have these…

Q: Macromolecule Carbohydrates Lipids Proteins Nucleic Acids Monomer Amino Acids Elements Present C,H,O…

A: Large, naturally occurring cellular components known as biological macromolecules perform a number…

Q: Which of the following statements is TRUE about phospholipids? The hydrophobic fatty acid tails on…

A: A phospholipid is a type of lipid molecule that is the main component of the cell membrane.

Q: Glycolipids differ from other membrane lipids in that they * 1. They have hydrophilic heads. 2. Have…

A: Membrane Lipid: It is a two layered polar membrane made up of lipid molecules.  COMPONENTS: It is…

Q: A kind of lipids found in egg yolk, dairy products, and animal tissues.

A: Lipid, any of a wide range of organic molecules that do not interact significantly with water, such…

Q: Across 2. a polysaccharide with highly branched 14. are organic compounds used to store and release…

A: Biomolecules are molecules synthesized by living cells or are part of living cells. There are…

Q: Triheptanoin is a manufactured lipid. Glucose is a carbohydrate. The atoms in covalent bonds in…

A: Triheptanoin  It is a seven carbon fatty acids chain known as heptanoate. It is not found in nature…

Essential nutrients

These are the organic compounds present in the food that provide nourishment essential for the development and growth of our body. Nutrients not only provide us with the required energy to carry out various biological processes but are also the building blocks for repair and growth in our bodies.

Vitamins

The vitamins are organic molecules required in low concentration for the proper functioning of the body. They cannot be generated in the organism and are taken into the body through the diet. The lack of proper vitamins results in diverse deficiency disorders. They are thus called essential nutrients. The important vitamins are vitamin A, vitamin B complex, vitamin C, vitamin D, vitamin K, and vitamin E.