The International Chef, Inc., markets three blends of oriental tea: premium, Duke Grey, and breakfast. The firm uses tea leaves from India, China, and new domestic California sources. Net profit per pound for each blend is $0.50 for premium, $0.30 for Duke Grey, and $0.35 for breakfast. The firm's regular weekly supplies are 19,000 pounds of Indian tea leaves, 22,000 pounds of Chinese tea leaves, and 14,000 pounds of California tea leaves. Develop and solve a linear optimization model to determine the optimal mix to maximize profit. Click here to view the tea blends data. Complete the table below to indicate the number of pounds of each type of tea leaf to produce to optimize the profit, and then give the total profit earned. (Round to the nearest whole number as needed.) Premium Pounds to Produce Total Profit= -$ …….. Quality Premium Duke Grey Breakfast Duke Grey Tea Blends Data Breakfast Print 4 Tea Leaves (percent) Tea Leaves (percent) Indian 40% 30% 40% Chinese 20% 50% 40% Done California 40% 20% 20% I
The International Chef, Inc., markets three blends of oriental tea: premium, Duke Grey, and breakfast. The firm uses tea leaves from India, China, and new domestic California sources. Net profit per pound for each blend is $0.50 for premium, $0.30 for Duke Grey, and $0.35 for breakfast. The firm's regular weekly supplies are 19,000 pounds of Indian tea leaves, 22,000 pounds of Chinese tea leaves, and 14,000 pounds of California tea leaves. Develop and solve a linear optimization model to determine the optimal mix to maximize profit. Click here to view the tea blends data. Complete the table below to indicate the number of pounds of each type of tea leaf to produce to optimize the profit, and then give the total profit earned. (Round to the nearest whole number as needed.) Premium Pounds to Produce Total Profit= -$ …….. Quality Premium Duke Grey Breakfast Duke Grey Tea Blends Data Breakfast Print 4 Tea Leaves (percent) Tea Leaves (percent) Indian 40% 30% 40% Chinese 20% 50% 40% Done California 40% 20% 20% I
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Transcribed Image Text:The International Chef, Inc., markets three blends of oriental tea: premium, Duke Grey, and breakfast. The firm uses
←tea leaves from India, China, and new domestic California sources. Net profit per pound for each blend is $0.50
for premium, $0.30 for Duke Grey, and $0.35 for breakfast. The firm's regular weekly supplies are 19,000 pounds of
Indian tea leaves, 22,000 pounds of Chinese tea leaves, and 14,000 pounds of California tea leaves. Develop and
solve a linear optimization model to determine the optimal mix to maximize profit.
Click here to view the tea blends data.
Complete the table below to indicate the number of pounds of each type of tea leaf to produce to optimize the profit,
and then give the total profit earned.
(Round to the nearest whole number as needed.)
Premium
Pounds to Produce
Total Profit=$
Duke Grey
Tea Blends Data
Quality
Premium
Duke Grey
Breakfast
Indian
40%
30%
40%
Breakfast
Tea Leaves (percent)
Tea Leaves (percent)
Print
4
Chinese
20%
50%
40%
Done
California
40%
20%
20%
Ď
I
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