The Carver Family did choose Warehouse Space A. The warehouse includes 8000 sq. ft. of showroom and workshop space. One half of this warehouse space will be used to stock paint cans and rims. The warehouse has a height of 20 ft. Tell how many of cans you will stock. You must have exactly 4 cans of paints for every rim you stock.

Question number: 3 Transportation is the movement of material from one place to another. In supply chain management, the material usually travels from various place through various organizations and aimed to reach at the right time, to the right place, in the right quantity with the right condition and paperwork, etc. What are the different purposes and uses of tracking and tracing the goods and services while managing the supply chain? Provide examples to endorse your answer.

ACADEMY PAGE NO DATE 4 The daily requicentat of the peod the good brailer chicken For mix is The diet oust Gostaia Heast o.s7.but not mere at least 25% protein at mest 8% Caude pibre than 1.5% Glaum The main ingredients for these peed míx used are Corn Sofa beans and Limertene where by the nutaitive Costerts Summarized belew are Grams per gram of the Ingredient Gat Prgee hyakat Caleum Poteio Grude Fibre Tsh 54-50 0.012 O1OR 0.04 Corn beans Sefa banne Lirme stones Reguiced: Formulate this as a 116.00 0.005 0.60 0,06 0.29 0:00 I5 00. O.00 liner

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Question MGMT Bakehouse Inc (MBI), supplies bread, cakes and other specialty products, to a large percentage of the country; to the following customer types. Retailers e.g. supermarkets, who sell baked goods to the public, and MGMT Bakehouse Inc delivers to the retailers. Wholesalers also sell to the public, but come to MGMT Bakehouse Inc directly to collect their baked goods. Finally institutions like hotels and hospitals, to whom MGMT Bakehouse Inc delivers directly, buy baked goods to incorporate into offering for their clients e.g. guests menus and patient meal plans. From the ordering of flour and other ingredients to the processing of cash, receivables and payables, the company uses an integrated ERP with a common database for all of its business processes. Internally MGMT Bakehouse Inc is organized into the following departments: Production which bakes the bread; Distribution that delivers the bread; Sales Department where customer orders and wholesale pickups are managed;…

How to communicate requirement for a project

Question 1. Read the case below about Square, Inc then answer the following questions TRUE/FALSE In October 2015, amid rising fears about the security of credit card transactions, financial institutions and businesses made the transition to using chip cards. Unlike the quick swipe of a magnetic stripe on the back of traditional credit and debit cards, chip cards have to be left inside the terminal while the embedded chip verifies the transaction. While there is no consistent method for measuring transaction speed, news agencies report average chip speeds of anywhere from 8 seconds to 13 seconds. The switch to chip readers was precarious, with many businesses taping over the chip card slots in the terminals until the kinks were worked out. Even after a year, some businesses still could not process chips and continued to utilize the magnetic stripe for transactions. Financial institutions thought the additional security benefits of the chips would overshadow the added wait times. Yet…

Question 5 You are receiving an shipment and come across a box of shaving cream. What should you do? Please choose all that apply. Receive the shaving cream Raise an Andon CSecure it well with bubble wrap after scanning it in O Note is as Flammable on your workstation Submit

Customer Interarrival Service Time of Time Number Time Arrival 22 74 22 89 105 3 21 34 4 26 38 80 23 6. 81 26 7 78 90 8. 20 26 9. 32 37 10 13 88 11 28 38 12 18 73 13 29 93 14 19 25 15 20 93 16 23 5 17 78 37 18 20 5T 19 109 28 20 78 85 You're given a table of ice-cream shop customers. 20 customers have arrived starting from 22. second of the opening. Interarrival times and service times are given in seconds. a) Calculate the arrival times of all customers. b) Calculate the service start time of each customer. c) Calculate the queue lengths. d) Calculate the idle times of the shop. e) Calculate the utilization ratio. f) Calculate the mean waiting time (including the first and the last customers)

How to improve the facilities of resort? Essay