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The barkeeper at South Chillz has asked you to assist him in finding the combination of mixed drinks that will maximize the pub's revenue. He has the following bottles available which needs to be fully consumed as they are nearing their expiry dates: • 1 quart (32 oz) Old Forester (a fine whiskey - cost P450/quart) • 1 quart Johnny Drum Private Stock (another fine whiskey - cost P530/quart) • 1 quart Martini & Rossi Special Vermouth (P500/quart) 2 quarts Edinburgh Gin (P320/quart) Since the barkeeper is new to the business, his knowledge is limited to the following drinks: • Bobby Burns 3 oz whiskey 1 oz whiskey + 2 oz vermouth 1 oz vermouth + 3 oz gin 3 oz gin + 1 oz whiskey Price: P120 Scotch and Soda P140 • Mint Julep P105 Rusty Nail P99 Formulate an LP to maximize the bar's profit.

The barkeeper at South Chillz has asked you to assist him in finding the combination of mixed drinks that will maximize the pub's revenue. He has the following bottles available which needs to be fully consumed as they are nearing their expiry dates: • 1 quart (32 oz) Old Forester (a fine whiskey - cost P450/quart) • 1 quart Johnny Drum Private Stock (another fine whiskey - cost P530/quart) • 1 quart Martini & Rossi Special Vermouth (P500/quart) 2 quarts Edinburgh Gin (P320/quart) Since the barkeeper is new to the business, his knowledge is limited to the following drinks: • Bobby Burns 3 oz whiskey 1 oz whiskey + 2 oz vermouth 1 oz vermouth + 3 oz gin 3 oz gin + 1 oz whiskey Price: P120 Scotch and Soda P140 • Mint Julep P105 Rusty Nail P99 Formulate an LP to maximize the bar's profit.

Practical Management Science
Practical Management Science
6th Edition
ISBN:9781337406659
Author:WINSTON, Wayne L.
Publisher:WINSTON, Wayne L.
Chapter2: Introduction To Spreadsheet Modeling
Section: Chapter Questions
Problem 20P: Julie James is opening a lemonade stand. She believes the fixed cost per week of running the stand...
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The barkeeper at South Chillz has asked you to assist him in finding the combination of mixed drinks that will maximize the pub's revenue. He has the following bottles available which needs to be fully consumed as they are nearing their expiry dates: • 1 quart (32 oz) Old Forester (a fine whiskey – cost P450/quart) 1 quart Johnny Drum Private Stock (another fine whiskey - cost P530/quart) 1 quart Martini & Rossi Special Vermouth (P500/quart) 2 quarts Edinburgh Gin (P320/quart) Since the barkeeper is new to the business, his knowledge is limited to the following drinks: • Bobby Burns • Scotch and Soda 3 oz whiskey 1 oz whiskey + 2 oz vermouth 1 oz vermouth + 3 oz gin 3 oz gin + 1 oz whiskey Price: P120 P140 Mint Julep P105 Rusty Nail P99 Formulate an LP to maximize the bar's profit.
Transcribed Image Text:The barkeeper at South Chillz has asked you to assist him in finding the combination of mixed drinks that will maximize the pub's revenue. He has the following bottles available which needs to be fully consumed as they are nearing their expiry dates: • 1 quart (32 oz) Old Forester (a fine whiskey – cost P450/quart) 1 quart Johnny Drum Private Stock (another fine whiskey - cost P530/quart) 1 quart Martini & Rossi Special Vermouth (P500/quart) 2 quarts Edinburgh Gin (P320/quart) Since the barkeeper is new to the business, his knowledge is limited to the following drinks: • Bobby Burns • Scotch and Soda 3 oz whiskey 1 oz whiskey + 2 oz vermouth 1 oz vermouth + 3 oz gin 3 oz gin + 1 oz whiskey Price: P120 P140 Mint Julep P105 Rusty Nail P99 Formulate an LP to maximize the bar's profit.
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