Sodium chloride, the table salt (NaCl) is added in cooking to enhance the flavor of the food.  When 7.8 g of NaCl are added in 167 mL of water at 25.0oC in a coffee-cup calorimeter, 669 J of heat are absorbed.  (Assume that there is no change in volume, d=1.00 g/mL, specific heat=4.18 J/g.oC). Evaluate the equilibrium temperature (in oC).  Express answer in two decimal places.  Input values only, no unit.

Chemistry: Principles and Reactions
8th Edition
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:William L. Masterton, Cecile N. Hurley
Chapter8: Thermochemistry
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Problem 11QAP: When one mol of KOH is neutralized by sulfuric acid, q=56 kJ. (This is called the heat of...
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Sodium chloride, the table salt (NaCl) is added in cooking to enhance the flavor of the food.  When 7.8 g of NaCl are added in 167 mL of water at 25.0oC in a coffee-cup calorimeter, 669 J of heat are absorbed.  (Assume that there is no change in volume, d=1.00 g/mL, specific heat=4.18 J/g.oC).

Evaluate the equilibrium temperature (in oC).  Express answer in two decimal places.  Input values only, no unit.

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