Remember that the focus of this Unit is how structure is related to function in Biology. How did you do to meeting your goal in this assignment? Did you provide a breadth and depth of details from what you have learned in this course (and previously!)? 3 or 4 carbohydrates (one to two examples of a monosaccharide, a disaccharide, an oligosaccharide, or polysaccharide); 2 or 3 different proteins (with different functions); 2 or 3 different lipids; 2 or 3 different nucleic acids; and don't forget to include details where these macromolecules fit into cellular structures, too!

What are Organic Compounds? What are Functional Groups and why are they so important in regard to these compounds? Using proteins as an example, explain how the Functional Groups build larger molecules (proteins) from smaller molecules (amino acids). Please be as thorough as possible. Thank you!

Using good details, show how the function of two or three different nucleic acids is connected to their structure (choose among the nucleotides, dinucleotides, and chains of nucleic acids that you learned about). be meaningful; • be well-organized and easy-to-follow; • show your understanding of the vocabulary. Your concept map should include these concepts and details: ● Structure (functional groups, shape); Monomer; ● Linkage; Properties; • Functions; • And the table below nucleotide phosphodiester bond nitrogenous base ribose deoxyribose ATP NAD+ NADP+ FAD CAMP potential energy double helix autotroph heterotroph food system

I'd like you to explain to me the structure of one of your macromolecules. You should be describing the monomers, polymers, and any important chemical bonding.  Protein