Provided Data Time Temperature CHM 131A Lab 9 (min) (°C) Temperature of boiling water 100 25.4 0 -40 Initial temperature of water 32.5 1 44.9 2 Temperature change (AT) 56.9 3 71.3 Mass of beaker 99.233 4 86.6 5 Mass of beaker and water 226.31 g 100.2 6 100.6 7 Mass of water 100.6 8 9 100.6 I
Provided Data Time Temperature CHM 131A Lab 9 (min) (°C) Temperature of boiling water 100 25.4 0 -40 Initial temperature of water 32.5 1 44.9 2 Temperature change (AT) 56.9 3 71.3 Mass of beaker 99.233 4 86.6 5 Mass of beaker and water 226.31 g 100.2 6 100.6 7 Mass of water 100.6 8 9 100.6 I
Principles of Modern Chemistry
8th Edition
ISBN:9781305079113
Author:David W. Oxtoby, H. Pat Gillis, Laurie J. Butler
Publisher:David W. Oxtoby, H. Pat Gillis, Laurie J. Butler
Chapter10: Solids, Liquids, And Phase Transitions
Section: Chapter Questions
Problem 58AP
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