Problems 1. Use the following standard cost card for 1 gallon of ice cream to answer the questions. Product: Gallon of Ice Cream Manufacturing Costs Direct Materials Cream Sugar Direct Labor Total Direct Costs ● Standard Cost Card Standard Quantity 5 quarts 16 ounces 3 minutes x Standard Cost per Unit $1.15 per quart $.08 per ounce $36.00 per hour Actual direct costs incurred to make 50 gallons of ice cream: 275 quarts of cream at $1.05 per quart 832 ounces of sugar at $0.075 per ounce 165 minutes of labor at $37 per hour All material used was bought during the current period. = Cost Summary $5.75 $1.28 $1.80 $8.83

FINANCIAL ACCOUNTING
10th Edition
ISBN:9781259964947
Author:Libby
Publisher:Libby
Chapter1: Financial Statements And Business Decisions
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1. Use the following standard cost card for 1 gallon of ice cream to answer the questions.
Product: Gallon of Ice Cream
Manufacturing Costs
Direct Materials
Cream
Sugar
Direct Labor
Total Direct Costs
K
Standard Cost Card
Standard Quantity
5 quarts
16 ounces
3 minutes
x Standard Cost per Unit
$1.15 per quart
$.08 per ounce
$36.00 per hour
Actual direct costs incurred to make 50 gallons of ice cream:
• 275 quarts of cream at $1.05 per quart
• 832 ounces of sugar at $0.075 per ounce
• 165 minutes of labor at $37 per hour
All material used was bought during the current period.
= Cost Summary
$5.75
$1.28
$1.80
$8.83
a. Compute the material price, quantity and total variances.
b. Compute the labor price quantity, and total variances.
What are possible causes of the material and labor variances with respect to the company?
Transcribed Image Text:Problems 1. Use the following standard cost card for 1 gallon of ice cream to answer the questions. Product: Gallon of Ice Cream Manufacturing Costs Direct Materials Cream Sugar Direct Labor Total Direct Costs K Standard Cost Card Standard Quantity 5 quarts 16 ounces 3 minutes x Standard Cost per Unit $1.15 per quart $.08 per ounce $36.00 per hour Actual direct costs incurred to make 50 gallons of ice cream: • 275 quarts of cream at $1.05 per quart • 832 ounces of sugar at $0.075 per ounce • 165 minutes of labor at $37 per hour All material used was bought during the current period. = Cost Summary $5.75 $1.28 $1.80 $8.83 a. Compute the material price, quantity and total variances. b. Compute the labor price quantity, and total variances. What are possible causes of the material and labor variances with respect to the company?
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