ou have worked in the industry for a decade, and you are now fed up with the boring work environment around you. The entrepreneurial bug has bitten you and a food business is in your mind. There are numerous challenges, however. In your city, the population is large enough to sustain the business, disposable incomes are high, and you feel that there is a niche offering that needs to be created for your restaurant. How would plan your service offering?
ou have worked in the industry for a decade, and you are now fed up with the boring work environment around you. The entrepreneurial bug has bitten you and a food business is in your mind. There are numerous challenges, however. In your city, the population is large enough to sustain the business, disposable incomes are high, and you feel that there is a niche offering that needs to be created for your restaurant. How would plan your service offering?
Chapter1: Making Economics Decisions
Section: Chapter Questions
Problem 1QTC
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You have worked in the industry for a decade, and you are now fed up with the boring
work environment around you. The entrepreneurial bug has bitten you and a food
business is in your mind. There are numerous challenges, however. In your city, the
population is large enough to sustain the business, disposable incomes are high, and you
feel that there is a niche offering that needs to be created for your restaurant. How
would plan your service offering?
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