Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN: 9780134580999
Author: Elaine N. Marieb, Katja N. Hoehn
Publisher: PEARSON
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Normal limits of the internal environment – blood glucose, pH, blood pressure, body temperature values.
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Step 1
The body has an internal environment which is maintained almost constant by biological mechanisms. The process of maintaining the internal environment constant (within normal range) is called ‘homeostasis’.
There are many factors in the internal environment that are maintained within narrow limits. Some of these factors include:
- Temperature
- Water and electrolyte concentration
- pH of body fluids
- Blood glucose level
- Blood pressure
- Blood and tissue oxygen and carbon dioxide levels
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