* Ims.taibahu.edu.sa/webapps/assessment/take/take.jsp?course_assessment id%3_140332_1&course_id%3_1378439 1&content_id%=_1434441 18question_num_5.x. A spherical apple of 8 cm diameter is to be cooled at a freezer at -12°C. Initially, the apple is at a uniform temperature of 25°C, and the heat transfer coefficient on the surfaces is 10 W/m-. °C. Determine a) The center and surface temperatures of the apple after 1 hour b) The amount of heat transfered from the apple Taking apple properties to be p = 846 kg/m', Cp = 3.82 kJ/kg · °C, k= 0.42 W/m · °C and á = 1.32 *10-7 m2/s Surrounding temperature To = -12 C

Elements Of Electromagnetics
7th Edition
ISBN:9780190698614
Author:Sadiku, Matthew N. O.
Publisher:Sadiku, Matthew N. O.
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* Ims.taibahu.edu.sa/webapps/assessment/take/take.jsp?course_assessment id%3_140332_1&course_id%3_1378439 1&content_id%=_1434441 18question_num_5.x.
A spherical apple of 8 cm diameter is to be cooled at a freezer at -12°C. Initially, the apple is at a uniform temperature of 25°C,
and the heat transfer coefficient on the surfaces is 10 W/m-. °C. Determine
a) The center and surface temperatures of the apple after 1 hour
b) The amount of heat transfered from the apple
Taking apple properties to be p = 846 kg/m', Cp = 3.82 kJ/kg · °C, k= 0.42 W/m · °C
and á = 1.32 *10-7 m2/s
Surrounding temperature
To = -12 C
Transcribed Image Text:* Ims.taibahu.edu.sa/webapps/assessment/take/take.jsp?course_assessment id%3_140332_1&course_id%3_1378439 1&content_id%=_1434441 18question_num_5.x. A spherical apple of 8 cm diameter is to be cooled at a freezer at -12°C. Initially, the apple is at a uniform temperature of 25°C, and the heat transfer coefficient on the surfaces is 10 W/m-. °C. Determine a) The center and surface temperatures of the apple after 1 hour b) The amount of heat transfered from the apple Taking apple properties to be p = 846 kg/m', Cp = 3.82 kJ/kg · °C, k= 0.42 W/m · °C and á = 1.32 *10-7 m2/s Surrounding temperature To = -12 C
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