ist the four scales (levels) of measurement. And explain the concept of validity as it relates to measuring instruments.

Describe five tactics that may be applied in order to increase testability.

Alternative methods of informing the organisation about the healthy scorecard? Alternative methods of informing the organisation about the healthy scorecard?

Discuss 4 (four) dimensions of quality a consumer looks for in manufactured products during the COVID-19 pandemic.

Chapter 6. Solve the following Linear Program using the Solver method and answer the questions given below (round to two decimal places):             Maximize 12A + 15B             s.t. 3A + 7B <= 250 5A + 2B <= 200 B <= 25 A, B >= 0 a. The optimal value of A is 31.03 and the optimal value of B is 22.41. b. The maximized function yields a solution of 708.62. Chapter 7. For the problem you solved in Q1, obtain the Sensitivity Report, and answer the following questions. Remember to round to two digits and you can enter “infinity” for unlimited regions: The range for Variable A is from ????? to ????? The range for Variable B is from ????? to ????? The range for Constraint 1 is from ????? to ????? The range for Constraint 2 is from ????? to ????? The range for Constraint 3 is from ????? to ?????

Six characteristics characterize the quality of data.

Your body cannot distinguish between naturally occurring and added sugar. You, however, can control your intake of both. Why is naturally occurring sugar more nutritious than added sugar? Why should you monitor your consumption of even naturally occurring sugar?

As a good researcher, what is the difference between correlation and causation?  Provide some examples

what kind of rubric is used if the criteria are identified specifically?