Biochemistry
9th Edition
ISBN: 9781319114671
Author: Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher: W. H. Freeman
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If your body does not take in protein, but only carbohydrates and lipids, what atoms will it be missing? For the atoms, how many electrons are in the outer shell and what type of bond will they make within the amino acid monomer?
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- Protease, lipase, and carbohydrase are molecules that assist in chemical reactions. They help break down large molecules in the body. Once the reaction is complete the chemical structures of these molecules are unchanged. Based on this information, what is the best classification of this molecule? O protein O lipids O nucleic acids carbohydratearrow_forwardWhat characteristic is common to all lipid molecules? The are composed of primarily carbon and oxygen atoms. They are most typically charged molecules. They are only located in cell membranes. They do not dissolve in water.arrow_forwardMisty Copeland is taking a snack break from her 8-hour rehearsal day and she wants to aid her muscles with recovery by eating a protein-rich snack. Part 1: What is the name of the monomer used to synthesize the protein and what is the name of the covalent bond that holds these monomers together? Part 2: The cells lining the inside of Misty Copeland's stomach need to produce and secrete enzymes like pepsin that will help breakdown the protein-rich snack she just ate. Using your knowledge of the endomembrane system (1) describe the pathway taken by the newly synthesized enzymes that will be secreted by her stomach cells? Include the terms cis-facing and trans-facing in your answer. (2) Include the type of cellular transport required for the enzyme to leave the cell. Part 3: The pH of Misty's stomach is low. For enzymes not used to this environment, which levels of protein structure will be affected? Briefly explain why the level(s) of structure you selected are being impacted. Part 4: If…arrow_forward
- Where is hydrogen bonding observed in proteins? Between one part of the protein backbone and another part of the protein backbone Between R groups Between the protein backbone and an R group All of the abovearrow_forwardWhat is the molecular structure responsible for creating differences between saturated and unsaturated fats? Double and Triple Bonds Polar Covalent Bonds O Hydrophobicity O Nonpolar Covalent Bondsarrow_forwardIn biochemistry,what is the main function of amide group and carboxyl group on amino acids?which one is more basic / acidic??or there is no different between the two?arrow_forward
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