elemicin

General, Organic, and Biological Chemistry
7th Edition
ISBN:9781285853918
Author:H. Stephen Stoker
Publisher:H. Stephen Stoker
Chapter19: Lipids
Section: Chapter Questions
Problem 19.115EP
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Identify the functional groups in the ball-and-stick model of elemicin, a compound partly responsible for the flavor and fragrance of nutmeg.

elemicin
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