Discuss the following barriers of accessing health care as it pertains to diabetes: 1. Personal/Family a. Acceptability b. Cultural c. Language/literacy d. Attitudes, beliefs e. Preferences f. Involvement in care g. Health behavior h. Education/income
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- The American Diabetes Association recommends screening for diabetes in children who are overweight and have 2 out of 3 identified risk factors. Which of the following is one of the 3 identified risk factors? Family history of type 1 diabetes Membership in a specified race-ethnic group, including Caucasian Family history of heart disease Signs of insulin resistanceIt is stated in our course text that more efficient methods to detect frailty and measure its severity in routine clinical practice need to be developed, especially methods that are useful for primary care. Do you agree with this statement? Why or why not? Please explain in detailDiscuss the role of a nurse in managing a patient with diabetes.
- Explain two challenges you foresee to behavior change for someone just diagnosed with diabetes. Discuss at least three realistic goals for a person newly diagnosed with diabetes. Consider the following: Length of time for achievement Socioeconomic status of patient Current behaviors and motivation Resources available to the patientCompare and contrast the care of clients with acquired hypothyroidism (Hashimoto’s disease). Gretchen is an 11-year-old who is short in stature but overweight. Keisha is a 31-year-old woman with a TSH level of 12 who wishes to become pregnant. Loretta is a 67-year-old woman with long-standing hypothyroidism. She currently takes levothyroxine once a day. Please include assessments (including diagnostic testing), care measures (including medications), and teaching needed for each client.Examine how psychological and social issues affect the nutritional status of the elderly. What are the risk factors for malnutrition in the elderly? Discuss the actions that can be taken by nursing professionals, families, and communities to protect the elderly from malnutrition.
- Discuss the potential dangers associated with the use of OTC drugs, herbals, and dietary supplements."A patient with type 1 diabetes has received diet instruction as part of the treatment plan. The nurse determines a need for additional instruction when the patient says,- JUSTIFY THE ANSWER. GIVE RATIO. A. "I may have an occasional alcoholic drink if I include it in my meal plan." B. "I will need a bedtime snack because I take an evening dose of NPH insulin." C. "I will eat meals as scheduled, even if I am not hungry, to prevent hypoglycemia." D. "I may eat whatever I want, as long as I use enough insulin to cover the calories.”Discuss that Why is it difficult to measure health outcomes?
- A student with diabetes is in a class with an upcoming field trip. What is the appropriate protocol?a) Inform the parents that students with diabetes cannot participate in field trips, because they require nursing care.b) Contact the student’s parents to ask them to accompany the child on the field trip.c) Notify a Nursing Supervisor, the Diabetes Resource Nurse, the principal, and the 504 coordinators so that the nursing services the particular child requires can be provided on the field trip.Compare and contrast the care of clients with acquired hypothyroidism (Hashimoto’s disease). Gretchen is an 11 year old who is short in stature but overweight. Keisha is a 31 year old woman with a TSH level of 12 who wishes to become pregnant. Loretta is a 67 year old woman with long standing hypothyroidism. She currently takes levothyroxine once a day. Please include assessments (including diagnostic testing), care measures (including medications), and teaching needed for each client. - did not match any documents.
