diabetes is a disease the body cannot maintain blood sugar (glucose) levels causing them to be high. Our bodies digest foods and breaks them down into simpler molecules, like glucose. As we know, different foods cause different glucose levels in our blood. What effect do the following have on our blood glucose levels, and why? - added sugars in foods - carbs (think starchy foods)
diabetes is a disease the body cannot maintain blood sugar (glucose) levels causing them to be high. Our bodies digest foods and breaks them down into simpler molecules, like glucose. As we know, different foods cause different glucose levels in our blood. What effect do the following have on our blood glucose levels, and why? - added sugars in foods - carbs (think starchy foods)
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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diabetes is a disease the body cannot maintain blood sugar (glucose) levels causing them to be high. Our bodies digest foods and breaks them down into simpler molecules, like glucose. As we know, different foods cause different glucose levels in our blood.
What effect do the following have on our blood glucose levels, and why?
- added sugars in foods
- carbs (think starchy foods)
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