Meat is refrigerated to prevent spoilage by bacteria because the cold denatures bacterial enzymes inactivates, but does not denature, bacterial enzymes decreases the turnover number of bacterial enzymes makes meat proteins more resistant to bacterial enzyme activity

- Part A When blood glucose levels rise following a meal, the events listed below occur. Arrange these events in the appropriate sequence. Arrange the events from earliest to latest. Reset Help Glycogen synthesis Glycolysis replenishes ATP supplies. (glycogenesis) occurs with excess Blood levels pass through normal to below normal Glucose is absorbed by cells. Glucagon is secreted. Insulin levels rise. glucose. (hypoglycemic). The liver releases glucose into the bloodstream. earliest latest