a. What is/are the implication/s of reading food labels and understanding the type of foods we eat? b. How does poor nutrition affect the physiology of the digestive system?
Q: How do age and gender affect the gastrointestinal absorption of medications? What are some examples…
A: Drug taken to body undergoes pharmacokinetic changes like Absorption, distribution, metabolism and…
Q: List three medications and their effect upon the alteration of nutritional status in older people.
A: Medicines along with their benefìt comes with a slight amount of risk as well. They interfere in our…
Q: Discuss Pathophysiology of the Digestive System?
A: Digestion is the breakdown of large insoluble food molecules into small water-soluble food molecules…
Q: . Classify the digestive disorders by the type of cause (e.g.,infectious, cancer, inflammatory,…
A: Digestive disorders are disorders associated with the digestive system, eg. Stomatitis, gingivitis,…
Q: Identify the organs of the alimentary canal from proximal to distal, and briefly state their…
A: The alimentary canal is defined as the narrow muscular tube by which food enters and solid wastes…
Q: Describe aging-related changes in the digestive system.
A: The digestive system is a part of the metabolic system. In old age, the metabolic rate is reduced…
Q: Describe the organs of the GI tract including the four accessory organs
A: Answer: Introduction: The role of the digestive system in human body is 'breakdown down of foods,…
Q: List all the specific functions of salivary glands, liver and pancreas
A: Salivary glands, liver and pancreas are the parts of digestive system. Salivary glands are exocrine…
Q: Describe three general ways in which absorption ofnutrients could be impaired.
A: Malabsorption syndrome is a disorder that is caused due to the inability of the body to absorb the…
Q: Describe the eff ects of aging on the digestive system.
A: Digestion is the process of chemical activity in food by enzymes and mechanical activity on food by…
Q: Describe how ingested nutrients are broken down digested) and taken up (absorbed) in the GI tract?
A: digestion and absorption it is the mechanism by which food which is the complex molecules broken…
Q: Describe the effects of aging on the digestive system.
A: ESOPHAGUS With age, the intensity of esophageal contractions and stress decreases in the upper…
Q: Name the four layers of the gastrointestinal tract, and describe their functions.
A: Four layers of Gastrointestinal tract are: Mucosa. Sub-mucosa. Muscular layer. Serosa.
Q: identify and describe the following digestive system disorders and their causes. A. Acid reflux…
A: Digestive system disorders It includes :- 1 ) Constipation 2 ) Abdominal pain 3 ) Heartburn 4 )…
Q: Example of a gastrointestinal assessment
A: A gastrointestinal assessment is a physical examination carried out by a physician or a nurse to…
Q: Describe several possible pathologic conditions involvingthe digestive tract in older people.
A: Nursing is the profession of healthcare that delivers care to the patient in order to cure them and…
Q: Define the term bile canaliculi?
A: Bile canaliculus or bile canaliculi are small bile capillaries that collects bile secreted by…
Q: Explain the terms; ileostomy and
A: Third and final part of the small intestine is the ileum. It measures 3 meters and ends at the…
Q: Discuss the roles of the liver, pancreas, and gallbladder in digestion
A: Digestion is the process of breakdown of larger molecules into simpler molecules with the help of…
Q: Discuss the functions of the mouth and its parts.
A: Mouth, additionally called oral cavity or buccal cavity, in human life structures, opening through…
Q: Provide definitions to distinguish between assimilation and digestion.
A: The digestive system in any animal is concerned with the breaking down or degrading of the ingested…
Q: Explain General Functions of the Gastrointestinal?
A: The human body is a well built machine in which all the organs coordinate together to make it work.…
Q: If left untreated, which of these is the most likely outcome of a binge-eating disorder? O A. Tooth…
A: Introduction: Binge eating disorder is found to be one of the most common types of eating disorder.…
Q: Describe the anatomy of the small intestine, including its histology, and explain the functions and…
A: The small intestine (little gut) is around 20 feet in length and about an inch in diameter . Its…
Q: Indicate where in the GI tract most of the absorption of nutrients occurs.
A: Digestion is the process by which the complex food materials are broken down into simple molecules.…
Q: A. Match the following digestive system structures with their meanings anus esophagus  liver cecum…
A: The organs given here are of the digestive system. The digestive system is composed of the GI tract…
Q: Explain why dental caries, constipation, and heartburn become more common as the digestive system…
A: The digestive system consists of organs of the mouth including salivary glands, teeth, and tongue,…
Q: Illustrate the Pathophysiology of the Digestive System?
A: The digestive system plays a major role in breaking down food into small particles or nutrients.…
Q: Discuss the Phases of Gastrointestinal Control?
A: Digestion is the break down of food into smaller simpler substance so that it can be absorbed,…
Q: State the three main functions of the digestive system.
A: Digestion involves two aspects- mechanical digestion and chemical digestion. Mechanical digestion is…
Q: Explain the importance of gut microbes for intestinal health ?
A: The human gastrointestinal tract is home to a complex and diverse ecosystem of microbes that play an…
Q: Explain Food processing involving ingestion, digestion, absorption, and elimination.
A: Digestion starts with ingestion, where the food is taken in the mouth. Digestion and absorption…
Q: Describe differences in obstruction of the small intestine, vs large intestine—causes and…
A:
Q: Discuss Chemical Influences, Bacterial Influences, and Psychological Influences on digestion and…
A: Digestion is the process by which large food particles are broken down into small food particles…
Q: Discuss the physiologic influence of various pathologies, such as peptic ulcer disease, gastritis,…
A: Excessive production of hydrochloric acid in parietal cells of the stomach that leads to…
Q: Describe the functions of the organs in the gastrointestinal system, including definitions for the…
A: Gastrointestinal system consist of accessory organs and alimentary canal . It starts from mouth ,…
Q: histologic appearance of the various layers of the oral mucosa
A: Histology is a branch of biology that deals with the study of microscopic anatomy of biological…
Q: Describe, in detail, two behavioral approaches to swallowing treatment?
A: The swallowing treatment is a method to assist the patients suffering from dysphagia. Dysphagia can…
Q: Explain how psychological, chemical, and bacterial influences affect digestion and absorption.…
A: Digestion is the process of splitting of large food particles into small food particles that can be…
Q: Mark the following statements as statement. a. The peritoneal cavity is located between the visceral…
A: The peritoneal cavity is located between the visceral peritoneum and the mesentery.
Q: Explain into details how swallowing is regulated?
A: Swallowing is also called deglutition. It is the physical process that is involved in moving…
Q: a)List the four stages involved in digestion. b)List the four blood components, and the function of…
A: a) The four stages of food processing that occurs in the digestive tract are: INGESTION…
Q: Explain what normally prevents pancreatic enzymes from being activated before they reach the small…
A: Pancreatic enzymes naturally break fats, proteins and carbohydrates present in the food. A normally…
Q: What is the physiology of the liver?
A: The liver is a vertebrate organ which detoxifies various metabolites, synthesizes proteins and…
Q: list potential risk of a normal gastrointestinal assessment
A: Gastrointestinal assessment forms an important part of the physical examination process during the…
a. What is/are the implication/s of reading food labels and understanding the type of foods we eat?
b. How does poor nutrition affect the physiology of the
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Solved in 3 steps
- A. What is the importance of Carbohydrate Digestion? What is the role of carbohydrates in digestion? B. After a carbohydrate-rich meal is consumed and the glucose requirements of all tissues have been met, the liver begins to store excess glucose in glycogen molecules. Identify and explain all the role of enzymes involved in Carbohydrate digestion. C. Discuss what are carbohydrates digested into? D. Does the stomach digest carbohydrates? Why or Why not? E. What are the carbohydrates that cannot be digested by the human body? Explain why.Describe the steps in the digestive process. Specifically, how food goes through the digestive system and gets broken down and absorbed. Be specific for each region and what occurs.Explain why is vitamin A important in the diet. Please any deficiencies and examples of foods Explain why Vitamin B12 is important in the diet. Please state any deficiencies if any and examples of foods or supplements
- Include a discussion of the role of the accessory organs in digestion, the chemical reactions that constitute the breakdown of complex molecules into simple molecules and how the digestion and absorption of protein , lipids of carbohydrate occursa. Illustrate the steps in the digestive system. Label the organs involved and specify their functions. b. List down at least 3 possible Digestive problems. What are their causes and symptoms? Explain.A. Identify the enzyme found in the saliva for initial carbohydrate digestion in the mouth. B. Identify the enzymes found in the pancreatic juice and give the substrate or type of nutrients being acted upon by these enzymes.
- Describe, in detail, two behavioral approaches to swallowing treatment?Describe the processing of a bite of Big Mac by the digestive system beginning with ingestion and ending with elimination of undigestible materials. Include discussion of mechanical and chemical processing and nutrient absorption along the pathway to include enzymes utilized and nutrient types digested at different structures along the pathway as well as the role of the accessory organs .. Complete the nutrient absorption activity in the small intestines. Method of Transport Nutrients Fatty acids, Triglycerides in chylomicron Fructose, vitamins Glucose, amino acids, and mineral ions Additional: Endocytosis (Pinocytosis) Explanation
- A. Make a one day meal plan for athletes, pregnant women, and children ages 8 to 10. B. Indicate the portions of carbohydrates, proteins, and fats for each meal C. Explain how you came up with your meal plan.Explain the process of digestion in medical terms from the mouth to the anus. Include where each type of macromolecule (protein, carbohydrates, and fats) begin to be digested.Provide definitions to distinguish between assimilation and digestion.
