Chemistry
10th Edition
ISBN: 9781305957404
Author: Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher: Cengage Learning
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A sample of vinegar is to be analyzed for its acetic acid content. A volume of 50.0 mL is measured out and titrated with a solution of 1.306 M NaOH; 31.66 mL of that titrant is required to reach the phenolphthalein endpoint. Calculate the concentration of acetic acid in the vinegar (in moles per liter).
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