Introduction to Chemical Engineering Thermodynamics
8th Edition
ISBN: 9781259696527
Author: J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Publisher: McGraw-Hill Education
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A heat exchanger will be used to cool 150 kg/h fruit juice containing 12% dry matter from 80 °C to 30 °C. The inlet temperature of the cooling water is 15 °C. Calculate the amount of cooling water required for the outlet temperature of the cooling water to be 25 °C. If the water flow rate is increased by 20% during the process, what will the cooling water outlet temperature be?
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