A council health inspector threatens to close down a restaurant by issuing a fake health violation notice if the owner does not make a financial payment to him. If the restaurant owner does not cooperate, the restaurant cannot be opened for business and the negative publicity will drive customers away. Faced with the potential economic loss, the owner makes the payment. Required:a)What type of fraud is this? b)What controls can be implemented to prevent or detect the fraud?

A friend has asked you for some advice. She owns some shares in S, a large quoted entity. The external auditor of her entity has recently been criticized for failing to detect a staff fraud. The auditor has rejected the criticisms on the grounds that the fraud was not, in itself, material and, in any case, it is not the auditor’s responsibility to prevent or detect all fraud. Requirements (a) Explain what is meant by ‘materiality’ and describe the importance of the concept of materiality in the audit process.  (b) Describe the auditor’s duties with respect to the financial statements, explaining why it is not the auditor’s duty to detect all fraud.

Which of the following are external threats to revenue security? (select all that apply) A guest who walks out before the bill is presented An employee using voided sales to steal cash A quick-change artist A guest who forgot to pay

Provide an example of each of the following; Conspicuous consumption Information you will need to fill out an application to rent an apartment A government agency you can contact to file a fraud complaint A way to prevent fraud on your credit card A way to protect yourself from identity theft