A bakery shop sells 3500 pastries every day of which 2100 are filo, 1050 are choux and the rest are puff pastries. On average 63%, 34% and 41% of the filo, choux and puff pastries respectively are labelled as gluten-free. a) If a random customer is ordering gluten-free pastries, what is the probability that she will order a puff pastry? b) What is the probability that a customer does not order a choux pastry if they don’t intend to order gluten-free?
Unitary Method
The word “unitary” comes from the word “unit”, which means a single and complete entity. In this method, we find the value of a unit product from the given number of products, and then we solve for the other number of products.
Speed, Time, and Distance
Imagine you and 3 of your friends are planning to go to the playground at 6 in the evening. Your house is one mile away from the playground and one of your friends named Jim must start at 5 pm to reach the playground by walk. The other two friends are 3 miles away.
Profit and Loss
The amount earned or lost on the sale of one or more items is referred to as the profit or loss on that item.
Units and Measurements
Measurements and comparisons are the foundation of science and engineering. We, therefore, need rules that tell us how things are measured and compared. For these measurements and comparisons, we perform certain experiments, and we will need the experiments to set up the devices.
A bakery shop sells 3500 pastries every day of which 2100 are filo, 1050 are choux and the rest are puff pastries. On average 63%, 34% and 41% of the filo, choux and puff pastries respectively are labelled as gluten-free.
a) If a random customer is ordering gluten-free pastries, what is the
b) What is the probability that a customer does not order a choux pastry if they don’t intend to order gluten-free?
Step by step
Solved in 2 steps
