5000 kg of tuna fish was sent to the factory for canning. 30% of the fish (scale, stomach, head and bones) was removed as waste. How many cans can be produced if net weight of fish and brine in a can is 250 g and percentage of brine in the can is 25%?

Chemistry & Chemical Reactivity
10th Edition
ISBN:9781337399074
Author:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Chapter11: Intermolecular Forces And Liquids
Section11.6: Properties Of Liquids
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5000 kg of tuna fish was sent to the factory for canning. 30% of the fish (scale, stomach, head and bones) was removed as waste. How many cans can be produced if net weight of fish and brine in a can is 250 g and percentage of brine in the can is 25%?

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