4 Chitin and Amylopectin

Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
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Number 4.

ACTIVITY 6.2.7
Describe the common structural features and differences
for each pair
1. Cellulose and glycogen
2. D-glucose and D-fructose
3. Maltose and Sucrose
4. Chitin and Amylopectin
Transcribed Image Text:ACTIVITY 6.2.7 Describe the common structural features and differences for each pair 1. Cellulose and glycogen 2. D-glucose and D-fructose 3. Maltose and Sucrose 4. Chitin and Amylopectin
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