Type 2 Diabetes Case Study

Recently, people have become worried about the health issues associated with consuming sugary drinks, especially soda. The rate of people being diagnosed with type-2 diabetes and cardiovascular disease has been going up primarily because of beverages with added sugar (Cited in Crawford, 2016). Several studies have found that soda is linked to over 180,000 deaths per year (Cited in Crawford, 2016). An article by the Huffington Post (2011) said that an average American drinks about 44.7 gallons of carbonated beverages a year, which adds up to over 350 pounds of soda. Comparatively, in 2005 an average American drank only 0.5 gallons, making soft drinks the most consumed beverage in America (n/a, 2011). The way the government is trying to fix

The communities that are hit most by Type-II diabetes are the low-income urban areas. The fact is that living in poverty can double or even triple the likelihood of developing the disease. Living conditions are linked to social determinants of health. For example the strain of being short on money, living in inadequate housing, and not having enough money to get the pre screenings required for treating the condition. Being born into a low-income family may mean worse health later in life. Simply put, the recommended fresh fruits and vegetables simply aren’t available to the low income. Forcing them to choose between paying rent and eating a healthful diet just doesn’t work.

Subjective ED is a 71 y/o African American female, who came to the hospital complaining of blurry vision, non-healing wounds, frequent bladder infections, tingling and numbness in her feet. Her sister is a known type II diabetes patient. She is of low socioeconomic status. She denies smoking and any food allergies. She is currently diagnosed with Cellulites and T2DM.

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This essay will focus on type 2 diabetes, which is becoming one of the fast growing chronic health conditions in the United Kingdom (UK). Approximately 700 people are diagnosed with type 2 diabetes each day in the UK (Diabetes Uk, (2014)a). It is costing the NHS about £10billion pounds each year to treat diabetes along with its complication and it is expected to rise in the next couple of years (Diabetes UK, (2014)b).

Today, research asserts soda is one of the leading causes of poor health outcomes in the United States. People define soda as carbonated beverages, or soft drinks, or fizzy drinks. A significant relationship exists between the consumption of carbonated drinks and obesity, type 2 diabetes and dental caries in the United States (Gollust et al., 52). Tax on soda is considered as a government’s intervention to regulate the consumption of these kinds of drinks. In fact, soda should be taxed in the United States because it discourages the consumption of soda, makes people healthier, and raises government funds.

The presence of clinical type 2 diabetes (fasting plasma glucose of ≥ 126 mg/dL or 2 hours postprandial plasma glucose of ≥ 200 mg/dL) is a major risk factor for CVD, and its presence alone places a patient in the category of very high absolute risk (see above). IFG (fasting plasma glucose 110 to 125 mg/dL) is considered by many authorities to be an independent risk factor for cardiovascular (macrovascular) disease, justifying its inclusion among risk factors contributing to high absolute risk. Although including IFG as a separate risk factor for CVD departs from the ATP II and JNC VI reports, its inclusion in this list may be appropriate. IFG is well established as a risk factor for type 2 diabetes.

These types of diabetes have many differences. For instance, Type 1 is an insulin-dependent diabetes, while Type 2 is a non-insulin dependent diabetes. Another difference are the ages. Type 2 diabetes usually happen to people are overweight as they get older. Type 1 diabetes usually happen to people who are

Background and Significance: The prevalence of type II diabetes mellitus is increasing in the United States (U.S.) and was estimated to affect 29.1 million Americans in 2012. By the year 2050, it is estimated that one in three U.S. adults will have type II diabetes mellitus. Long-term complications of type II diabetes mellitus include increased morbidity and mortality as a result of macrovascular and microvascular complications such as diabetic nephropathy, retinopathy, neuropathy, and cardiovascular disease. Several factors including genetics, insulin resistance, and decreased β cell mass can lead to the development of type II diabetes mellitus. Nonetheless, interventions that target the early stages of its pathogenesis (i.e. pre-diabetes)

Diabetes is common and long-term. In the U.S., more than 29 million people suffer from this disease. Of these cases, 90-95% suffer from type 2 diabetes that usually occurs after age 40. According to the Centers for Disease Control (CDC), one in four or 8 million people don’t know they have diabetes. In its early stages, type 2 diabetes symptoms develop slowly. Patients are unaware they have serious health problems.

Mellitus is a metabolic disorder Diabetes resulting from insulin deficiency or insulin resistance. The most common is Type 2 Diabetes Mellitus (DM). It’s characterized by decrease production of insulin, and insulin resistance; these is related to genetic-environmental interaction (Huether & McCance, 2017, p.474). The major contributor factor to insulin resistance is obesity. Treating the obesity can prevent and decrease the incidence of Type 2 (DM). Decreasing the cases of Type 2 DM means helping a great number of people to have a better life, less disabled citizens in the country, and less medical expenses. Weight loss can also prevent many other cardiovascular disorders Look AHEAD Research Group. (2011, July 01).

Diabetes is an epidemic spreading throughout the United States. 29 million people in the United States currently live with diabetes. (“Center for disease control and prevention”, 2016). Coca Cola and Pepsi are two of the top soda distributers around the globe. Coca Cola has been a company since 1886 (“The History of Coca Cola”, 2014). On the other hand Pepsi has been avaible to the public since 1965 (“History of the birthplace”, 2013). These two companies have had over one hundred years combined to advertise, and sell their extremely un-healthy sugar filled beverages. That has aided the diabetes epidemic that is currently in the United States. If one consumes too much soda they will begin to have many health problems, which

Type 2 diabetes is a very well known disease throughout the US. There are about 27 million people in the US with the disease and 86 million others have prediabetes which means their blood glucose is not right but also not high enough to be diabetes yet. 208,000 people under the age of twenty have been diagnosed with either Type 1 or 2 Diabetes.

Today, research asserts soda is one of the leading causes of poor health outcomes in the United States. People define soda as carbonated beverages, or soft drinks, or fizzy drinks. A significant relationship exists between consumption of carbonated drinks and obesity, type 2 diabetes and dental caries in the United States (Gollust et al., 52). Tax on soda is considered as a government’s intervention to regulate the consumption of these kinds of drinks. In fact, soda should be taxed in the United States because it discourages the consumption of soda, raises government funds, and makes people healthier.

Having a sweet tooth is okay to an extent, but lately it seems that every item bought in a store has an outrageous amount of sugar added to make it fulfill that sweet craving. The addition of so much sugar to the diets of millions has long been thought to be a cause of obesity. Not only are sugary snacks to blame, but also the drinks in our fridge. With many people in the population relying on caffeine to get them through their long workdays, the consumption of sugary beverages, such as caffeinated soda, is a normal thing for many people. Though helpful for a short burst of energy, the added sugar is having other implications. According to an article in the Journal of the American Heart Association, the consumption of sugar-sweetened beverages (SSBs) adds the greatest amount sugar to diets. With the increased consumption of SSBs, childhood obesity, type 2 diabetes, and cardiovascular disease have increased as well. Obesity alone costs the American healthcare system $147 billion dollars a year. Allocating resources to the education of the public on additive