Did you know that 56 billion animals are slaughtered each year? People believe that farmers are abusing and causing stress on the animals. Farmers use confined feeding operations to maximize the production. By having the confined feeding operations, it gives the animals no room to graze. When they can’t graze, it restricts the animal to move or to exercise (“On The Farm”). The animals are not given any pain relief during certain practices like castration or dehorning. Animal welfare is not needed in the farming aspect, because the animals are meant for food. In the 1970’s, animal welfarist got together and tried to sue farmers for being cruel and harming animals. The government created the right to farm laws. That law protected farmers rights when farming. Twelve states banned certain farm practices because they were believed to be inhumane. Those bans include, gestation crates for sows, veal crates for calves, and battery cages for chickens. All those states that banned the practices were small in the ag field. The farmers are saying that they are not hurting animals, they are protecting them. People that live in cities or that don’t experience the farm work will say it is inhumane. Farmers are trying to make changes to stop these regulations. State Farm Bureaus are trying backing up the farmers. The regulations could ruin the agricultural business (Fifield). Farmers use the most efficient methods which lower the prices for the consumer. The other people would say that the most efficient way goes against the animal’s welfare. When using the high welfare methods it raises the price of eggs by 18% which is about 49 cents per dozen. Walmart and McDonalds will be using only cage free eggs by 2025. That will increase the price of the eggs. They cages and crates are said to be safe and sanitary ways for egg production. Makes the price of food increase because the farmer can’t have as many animals because it requires too much space to be humane (Fifield). Gestation crates are the safest way for a sow to give birth. Gestation crates are inhumane for the sows. They can only stand or lie down. And they are in the crate for up to 4 months without walking. Going 4 months without walking will cause stress on the
“This is horrible! I can’t even watch this!” Those were my immediate thoughts the first time my eyes were opened to the inhumane animal cruelty on factory farms. Factory farming enables mass production to supply the demands of today’s society but also enables the cruel treatment of animals. We need to end the cruelty and abuse that these animals have to endure at the factory farms because it causes loss to the business, reduces the quality of the product produced, and endangers the health of those who buy the product. We can promote humane treatment of factory farm animals by prevention through education, by enforcing humane laws by being an example of humane animal treatment, and by donating and/or
The farmers of long ago took pride in their animals treating them with kindness and care, but today they are kept in small cramp areas with countless other hogs where the ability for movement is often constricted this for the animal causes stress and in turn makes the meat more tough, and sometimes fattier. Some of these animals are filled with hormones that will increase their size making the animals today larger than the ones in the past, but larger doesn’t always mean better. The hormones that they are using can cause illness to some people this unacceptable this is not only unethical, but inhumane to the animal and how they are treated. The small hog farmers are bought out from the big business, but they still allow the farmer to raise the animals under strict guidelines that they must follow this in turn makes the small farmer feel like they “work for the man” and their understanding of the business is often shot down because they have little or no control of their farm they are told how to raise the hogs, how to process them and transport them, but at times they are the ones that have to take the fines if they are not following standing USDA procedures with the big corporation
The living conditions of chickens are dreadful and appalling. What came first the chicken or the egg? Chicken farming is found particularly in the Southeast margin of the United States (“Factory Farm Map”). It is explained that, “chickens and hogs on factory farms have no access to the outdoors, fresh air or natural light” (“Factory Farms Map”). This exemplifies one situation of how chickens are poorly treated in the factory farms. In addition, even before the chickens are born, they are treated horribly. More than 125,000 to one million hens can be living in the same factory together (Hobson). Along with crowded living spaces, these animals suffer being “docked,” which means they are declawed and stripped of all teeth (Hobson). This shows how bad the conditions
A poll conducted by the ASPCA revealed that 94% of Americans believe that production animals, specifically those raised for food, deserve to live a comfortable life free of cruelty and neglect. Despite this belief, many factory farm animals are abused and neglected in such ways that, if witnessed by consumers, would not be accepted. Over 99% of the United State’s farm animals live on factory farms that use them for means of profit, many of them violating the Animal Welfare Act and other laws put in place to protect the humane treatment of animals (ASPCA). This abuse is not limited to any specific type of farm animal. Although different animals are used for different purposes, they all share a common suffering and a need for humane care.
First if the crates were not as small as they wouldn’t have as many problems with disorders. Gestation crates are causing sows to have mental and physical disorders. Crippling leg disorder is common among sow’s who are kept in gestation crates because they are not able to move
Thus affecting the food quality of the animal itself in question. 1 c. Factory Farms help feed millions of people and create millions of jobs for Americans but we should end Factory farms because the animals themselves are being treated wrongly thus changing the food quality. 2. Body Paragraph A a. Factory Farming Does not treat animals humanely as they are stuffed in tight cages, bad living conditions, and no sunlight what so ever.
Egg-laying hens are kept in small cages, chickens and pigs are kept in jam-packed sheds, and cows are kept in crowded filthy feedlots. Antibiotics are used to make animals grow faster and to keep them alive in the unsanitary conditions… Most factory-farmed animals have been genetically manipulated to grow larger or to produce more milk or eggs than they naturally would. Some chickens grow so unnaturally large that their legs cannot support their outsized bodies, and they suffer from starvation or dehydration when they can’t walk to reach food and water.” This adds to the fact that animals are mistreated and harmed by the industry. Also, the fact that the industry is wrong and
By treating animals roughly, it has a snowball like effect on the health of the animals themselves, the health of human beings and the health of the planet. Roughness with the animals can cause them to experience a lot of stress, especially if confined in a small space. The stress that is caused can worsen the food that is to come from them, which can hurt anyone who eats it. Factory farms have been around since the 1920s and have only become worse in terms of animal welfare and food safety. In order to remedy this situation, America, as a whole, must work to make factory farms a better place for animals to live.
Most of the animals under this condition will develop illnesses, abnormalities, go insane, or die before they make it to the slaughterhouse (Alfie, 2010). In the U.S., over 10 billion animals are raised and killed each year for food about 9 billion chickens, 250 million turkeys, 100 million pigs, 35 million cows. The vast majority of these are not raised on small family farms but, rather, in the major agricultural facilities called?factory farms, also known as Confined Animal Feeding Operations (CAFOs). The idea of factory farming originated in the 1920s with the discovery of vitamins A and D. When mixed with feed; farm animals were capable of growing without sunlight or exercise, which enabled them to be raised more efficiently in barns throughout the year (Fieser, 2015). Factory farming is a form of capitalism. Capitalism is an economic system that is privately controlled by owners for profit and self-interest (Fieser, 2015). Many philosophers have proposed the principle of equal consideration of interests, in some form or other, as a primary moral value; but, we shall see in more element shortly, not many of them have documented that this principle applies to members of other species as well as to our own. (Singer, 1989). In today society the consumer is much more interested in knowing how the chickens are raised, what they?ve been eating
Factory farming is the process of “employing abusive practices that maximize agribusiness profits at the expense of the environment, our communities, animal welfare, and even our health” (Factory Farming). These methods are used across the United States and have major impacts on not only those consuming the food but the environment as well. Some hold the position that this method is inhumane and should not be allowed. However, others argue that this process creates economically cheap food and allows food to be produced at a faster rate. Therefore, the factory farming industry can improve its conditions in all aspects if it is reformed to successfully satisfy the rights that the livestock deserve and
Cohen fails to mention the terrible conditions the animals are kept in for conventional farming. On a factory farm chickens can be de-beaked and cows and pigs can have their tails cut because it increases safety and efficiency. This causes serious pain and discomfort to the animals. Cutting off the tail also increases animal stress because cows can't use their tail to swat flies away They are kept in a small confined space and dairy calves have their horns removed by burning the bud from where the horns grow this also causes serious pain to the animal. Studies have shown that stress to the animal can cause an increased chance of disease and lower quality of milk. meat, and eggs. Pigs are kept on concrete floors which cause deformation the their feet. When pigs are transported they experience stress and mistreatment, along with the horrible places they are held, many pigs die before they get to the slaughterhouse. So you are getting more yields from each harvest but you are also putting a huge amount of pain and stress on the animal which doesn’t seem justifiable.
This is an argument that I could certainly see being made among many consumers. But before diving into the argument I believe it is first important to define the term factory farm that is most commonly used among animal rights activists in an antagonistic manner. But according to the Merriam-Webster Dictionary, a factory farm is a large industrialized farm; especially: a farm on which large numbers of livestock are raised indoors in conditions intended to maximize production at minimal cost (Factory farm). But according to an article published by The American Farm Bureau Federation, 97 percent of farms are family-owned, not corporate factories (Farm Bureau). And while some animals are raised in confinement, there are strict laws and regulations in place that require a certain square footage of space per animal. These regulations permit enough space for the animals to move at free will while waste removal systems keep facilities clean. It is also important to remember that if an animal does not have adequate space, food and water availability, and a clean environment it will never be productive. While I realize that a “factory farm” may seem cruel, I refute the objection, as it is first important to remember that 97 percent of farms are family-owned and that those facilities where livestock are raised
Factory farming is a hot topic amongst animal rights groups such as People for the Ethical Treatment of Animals (PETA) or the Humane Society. Most animal rights organizations object to the use of gestation crates in modern pig farming. Gestation crates are individualized spaces designed to restrict the movement of the pigs contained within its four walls (see Figure 1) during the gestation, or pregnancy, cycle of a pig.
Animal rights is the philosophy or idea that all animals should be able to live a life free from human exploitation pain and suffering. According to Gale ” The idea of animal rights has roots in ancient times. In Greek philosophy, the animists believed that both animals and people had souls. The vitalists believed that humans were animals but at the top of the chain and could use animals for their benefit.” ( Animals Rights, par.2). In the early twentieth century in the United States, there was no law that regards to animal experimentation. In 1937 there was a pharmaceutical company that developed medicine called Elixir Sulfanilamide. When the medicine was released the company was unaware that the substance was harmful because the drug
Sarah: Though the federal laws Jami mentioned do in fact exist, they are absolutely not enforced. This is evident through the video that was shown at the beginning; cows and pigs are stomped on and thrown to their death while chickens are just put through a grater. Also, let’s focus on the last sentence. Chickens are put through a grater, have their throats cut, and worse. And this happens because The Humane Methods of Livestock Slaughter Act does not include them. Chickens are not covered by this federal law. Simply, and fairly, our bill will include chickens in this law and they will be protected, along with the other livestock killed yearly. Now, as to what this bill will help this law protect? Animals feeling pain. This law, The Humane Methods of Livestock Slaughter Act, a law put in place in 1958, required farm animals - except chickens - to be completely sedated before slaughter. As I mentioned, this law is not enforced. Let’s have specific examples. Besides the physical abuse animals face before slaughter, some animals are not completely sedated. The way slaughterhouse workers go about sedating small animals, like chickens, is by running them under electric-infused water so they get shocked to death; for larger animals, like pigs and cows, is by shooting an electric bolt through the back of their head to essentially make them brain dead. Now, a statistic from Peta, People for the Ethical Treatment of Animals, stated that no more than 30% of cows and pigs are killed