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The Importance Of Fire-Stick Farming In Australia

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When Aboriginal people arrived in Australia more than 50,000 years ago, they observed the environment and found it to be shaped by frequent burnings of the bushland; specifically when the land was driest. They observed the functions and effects the bushfires had on the diverse ecosystem. As a result, the indigenous Australians adapted to their environment, and fire became a large aspect of aboriginal culture. They used it as a sophisticated tool in all aspects of life, never letting a fire die to the extent of the European settlers calling them ‘Peripatetic pyromaniacs’. Fire had a number of functions in aboriginal society, namely as smoke signals, for clearing tracks, dissuading unwanted fauna and most importantly, used as a tool for a very …show more content…

Upon the arrival of European settlers in Australia, the Indigenous people were prosecuted and criminalized. One of the many things taken away from the Aboriginal Australians was their practice of fire-stick farming. This was due to a number of reasons that the Europeans saw as justifiable. The main issue that the Europeans had with the cultural and environmental practice was the dangers of purposely creating fires. They feared that the practice would endanger the lives of citizens and livestock, whilst also threatening to destroy infrastructure, farms, houses and towns. After the criminalization of the act of fire-stick farming, the practice largely died out. This increased the extremely violent, devastating wild bushfires. However, after years of studying the culture and practices, the Europeans realized the reason and benefits of fire-stick farming. This awakening began around the 1970’s, and has now had major effects on todays Australian society. More Australians are realizing the benefits of the practice everyday, and this has brought the attention of large corporations and companies, specifically Conco-Phillips. Due to this the practice has now been making a comeback. Locals in Western Arnhem land have struck a deal with the large corporation that concerns fire-stick farming. Research has revealed that the controlled burns release less than half of the carbon emissions produced by the wild bushfires. Now the West Arhnem land natives had made a deal with Conco-Phillips that earns the fuel driven company much sought after carbon credits that allow them to produce more carbon emissions. In conclusion, I believe that this is a testament to how things can completely turn around, and how sometimes the traditional method is the right one. A true underdog story, fire-stick farming has gone from helping out many a people and animal whilst keeping the environment healthy, to being banned and

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