The main purpose of this lab was to use stoichiometry to determine the yield of NaCl based on a given amount of reactants. Stoichiometry is a method used in chemistry which utilizes the amounts of reactants, products and the coefficients of the balanced chemical equation, to determine measurements such as the excess and limiting reactants. The chemical equation for this lab was NaHCO3(s) + HCl(ag) NaCl(s) + H2O(l) + CO2(g) and in the end of the lab the H2O and CO2 were evaporated. The chemical equation was used to predict the amount of NaCl that should be produced from the the combination of NaHCO3(s) and HCl(ag). We observed two different chemical changes when the solution became cold in the beaker of NaHCO3(s) and HCl(ag) and when the solution began to bubble due to the production of CO2 gas. The limiting reactant was NaHCO3(s) because a set amount was used and the excess reactant was HCl(ag) because we were able to add the necessary amount needed to completely consume the amount of NaHCO3(s). After the bubbling stopped, we added 5 drops of HCl(ag) to prove that the reaction between the HCl and NaHCO3(s) had …show more content…
For example, when baking a cake the recipe might call for two eggs, one cup of milk, and four cups of flour for one full pan, but the only ingredients available are three eggs, two cups of milk and eight cups of flour. The eggs in this case would hinder the opportunity of baking two cakes. In a chemical equation, that would be the limiting and excess reactant. In the Holt Chemistry textbook, it uses mums for homecoming as an example to show how the flowers were the limiting reactant because that was the supply that prevented the amount of mums that can be created. To determine this you need to have a recipe or a reactants which will help determine the amount of product or cake that is able to be produced. Stoichiometry is can be applied to both real life situations and chemical
Question of the day: What is the stoichiometric ratio of reactions in the chemical synthesis of the (2, 4-pentanedianato) iron (III) complex ion?
When we bake/cook something, we use a specific amount of each ingredient. Imagine if you made a batch of cookies and used way too many eggs, or not enough sugar. YUCK! In chemistry, reactions proceed with very specific recipes. The study of these recipes is stoichiometry. When the reactants are present in the correct amounts, the reaction will produce products. What happens if there are more or less of some of the reactants present?
In experiment 3.11, we found out whether or not a larger amount of a liquid would get hotter when it boils. To answer this, we heated a specific amount of unknown liquid and recorded the temperature every fifteen seconds. In our scatter plot, we were able to find the boiling point of our liquid. We know that the slope of our graphs is when the liquid molecules were moving around and heating up. The plateau of our graph points is where the liquid started to evaporate and boil. This is were we found our boiling point at. Shantel and I decided that our boiling point was about 98º Celsius. If you had another slope in your graph, that was when you were simply heating the leftover gas. The histogram showed us that there were about equal amounts of data in the higher temperature (about 95º Celsius) bins for both 20mL of liquid and 10mL of liquid. Also, in the lower temperature bins (75º to 80º Celsius) there was about equal amount of data for 20mL of liquid and 10mL of liquid. There was 7 pieces of data for 10mL of liquid in the lower bins, and 6 pieces of data for 20mL of liquid. If a larger amount of liquid did have a higher boiling point, the clusters would be organized by volumes or amount. For example, all of the 20mL pieces of data would be in the higher temperature bins, and all of the 10mL pieces of data would be in the lower temperature bins or flipped. Rather, the bins were clustered by identity. The boiling point is a characteristic property.
Day 1. Michael was coming home for vacation from college. When he got home he found out that
In chemical reactions, the significance of knowing the limiting reactant is high. In order to increase the percent yield of product, increasing the limiting reactant, possibly, is the most effective. In this experiment we were able to calculate limiting reactants from the reaction of CaCl2. 2H2O + K2C2O4.H2O(aq).
If the relative amount of reactants is altered, then the limiting reactant may change accordingly. For example, a balanced chemical equation of a certain reaction specifies that an equal number of moles of two substances A and B is required. If there are more moles of B than of A, then A is the limiting reactant because it is completely consumed when the reaction stops and there is an excess of B left over.
After finding the equation F(x)= 0.134x + 8.86310-4 from the data, one could plug in the -log of transmittance for the desired sports drink to find the concentration. After getting this one could set up a stoichiometry problem that gets the mass of blue #1 dye in one bottle of each drink. Using this method one should get that a bottle of cool blue Gatorade has 1.4310-3g of blue #1 dye, a bottle of mountain berry blast Powerade has 2.4610-3g of blue #1 dye, and a bottle of blue bubble gum Jone’s Soda has 1.9510-3g of blue #1 dye. Some sources of error in those results could be not getting exact amounts of stock solution and distilled water in each solution (This would mess up the concentration which would then mess up the transmittance), another
Stoichiometry is a very important part of chemistry. Stoichiometry refers to calculating the masses of molecules and their products . The reactants are usually given and stoichiometry is used to find the products of the equations as well balancing the equation. An example of this would be sodium chloride (NaCl). Stoichiometry will say that if there are ten thousand atoms of sodium and one atom of chlorine, only one molecule of sodium chloride can be made and that fact can never be changed.
6-3: This process is used by cells to manufacture _biochemical energy from nutrients into adenosine triphosphate (ATP), and then release waste products__
Stoichiometry is a method scientists use to presume how two or more substances will react together. In order to do so successfully, the reactants are positioned on the left and the products on the right. The most important part of successfully
In a chemical reaction, atoms may be rearranged according to their position, but as the law of conservation of mass states, atoms are never created nor destroyed during a reaction. In Chemistry, Stoichiometry can be defined as the observation of the amount of substances used during a reaction. In a reaction a certain number of reactants form a particular amount of product. In the above experiment, the goal was to react copper chloride with sodium phosphate to form Copper (II) phosphate trihydrate. When a chemical reaction is performed in a laboratory, the ratio of the number of reactants used for the reaction is not equal to the stoichiometric ratio of the reaction.
Stoichiometry has many uses in the real world. In the chemical industry and in professional scientific experiments, scientists use stoichiometry to save money. Scientists use stoichiometric calculations to determine the amount of a substance they need to purchase for a specific reaction. There are four possible reactions that can occur when sodium bicarbonate thermally decomposes. In this lab, stoichiometry was used to find out which balanced chemical equation out the four best represents the thermal decomposition of sodium bicarbonate.
The volume of carbon dioxide gas produced from a reaction was measured in order to determine what carbonate sample was used. A gas assembly apparatus was used to capture the gas from a reaction between an unknown carbonate and 6M hydrochloric acid; three trials were performed. The mass of the unknown carbonate was determined, and the reaction occurred in a test tube. The volume of gas produced by the reaction was measured, and the partial pressure of carbon dioxide was calculated after the partial pressure of water vapor was determined using Dalton’s Law of Partial Pressures. The percent mass of carbon dioxide gas was then calculated, and the average mass percent was compared to the table of known carbonates. It was concluded that the unknown carbonate sample used in the reaction was magnesium carbonate.
Chemical equilibrium is the study of change within a chemical reaction and how far it will go to reach a dynamic equilibrium (Burdge). Dynamic equilibrium is defined as the constant movement of species in a chemical reaction, gone to incompletion while the rates of production and consumption are equal (Kf = Kr ) (Burdge). It differs from static equilibrium in that species are constantly being consumed and produced, it is dynamic movement (Fox). The concentration of such species do not change, it remains constant (Fox). The rate at which species are being consumed and produced is known as the equilibrium constant (K) (Burdge). Due to the fact that the concentration
When dealing with chemical reaction there are equations called chemical equations. Chemical equations give the reactants and products of a chemical reaction. When given just the reactants of an equation, you can predict the products by balancing each side of the equation. The products and reactions are separated by an rnx arrow