Annotated Bibliography In this study, they investigated the social spread of obesity by performing a quantitative analysis on 12,067 people that were a part of the Framingham Heart Study. Longitudinal statistical models were used to assess the effect of another person’s weight gain on an individual. They found that a person was 57% more likely to gain weight if they had a friend who became obese, 40% more likely if their sibling became obese, and 37% more likely if their spouse became obese. Hence, obesity seems to be influenced by social factors. This study seems like a reliable source as it was published by the New England Journal of Medicine in 2007. This article presented in News Focus elaborates on the idea of there being “obesogens”, …show more content…
The results suggest that different components of breastmilk and solid foods endorse variance microfloral colonization and form varying behavioral reactions to foods. Hence, it is important to intervene early in order to avert the development of weight-gain as well as cardiometabolic diseases. This article investigates how vulnerability to the “obesogenic niche” (factors predisposing obesity) is affected by life-history experience as well as ontogenetic factors. Furthermore, the article examines how capitalist economics may have an impact the undernutrition or overnutritiion of a population, as the dietary shift augments both predisposition and exposure to the obesogenic niche. According to this article, economic intervention is ideal as a solution to reduce obesity. Plagiarism: Plagiarism is the act of taking someone else’s idea and claiming as your own without citing or referencing the other person. (“Plagiarism”). When writing this annotated bibliography, I made sure that I paraphrased and that I rewrote statements in my own words instead of copying word-for-word. Furthermore, to double check, I put my writing through a plagiarism checker online to make sure that I did not accidentally copy anything from any of the articles I
The sociological aspect of obesity shown through the impact of families, the government and the economy. The rapidly growing, fast-paced, technological society creates an epidemic of sorts. Families pursue the use of technology, restaurants and fast-paced eating as well as single parenting and parental denial. The government sets a significant health care cost to obesity, which prevents a solution and increases risks. A non-stable economy brings about a society filled with unemployment or multiple jobs as well as both parents working to stay above absolute or relative poverty leading to distractions from a healthy lifestyle. Obesity is a concern, not just for an individual but also for
Socioeconomic status (SES) is considered to be one of the more influential factors for health. Generally, there is a negative correlation between SES and obesity: increase in SES is results in a decrease in likelihood of obesity. However, this does not applicable in all cases. There is indeed some interplay occurring between socioeconomic status, sex, race, and ethnicity. Other factors can contribute to this phenomena as well, which will be discussed in later
Obesity is becoming an epidemic in the United States among children and adults. Health experts fear that by 2030, 42% of Americans will be obese; that is up from 36% in 2012 (Hellmich, N. 2012). We need to understand how other views on health can influence your risk of obesity. Genetics and lifestyle affect obesity; social and physical influences affect obesity. We can look at how economics and access to healthcare contribute to the obesity rate. What role the consumer and food industries play in the role of obesity. Those are just a few ideas that will be explored throughout this paper. Risk factors such as age, sex, race/ethnicity,
Obesity is an illness in which your body mass index (BMI) is higher than 35. We use BMI to calculate body fat which help us to decide if the person is having a healthy body weight for their size. A person is said to be obese if they have a high degree of body fat and overweight. Obesity can also be described as too much fat being stored in the body. The simplest way to check if a person is obese or not is to check their body mass index. Which is calculated by dividing your weight in kilograms by your height in meters squared.
Moran, L.J, Z. Sui, C. Cramp, and J. Dodd. "A Decrease in Diet Quality Occurs During
The United States is the second most obese country in the world. Obesity is accounted for 10 percent of all deaths in the U.S. Obesity is becoming so sever that people are beginning to believe that it is a disease. The definition of disease is “ Disease decreases life expectancy and impairs the normal functioning of the body.” Obesity is reported as an “epidemic” because of the continuous increase in rates each year. Obesity is argued to be a preventable risk factor for other diseases and conditions, but in reality it is a disease. (ProCon)
If there are siblings and one of them becomes obese, there is a chance of 40% of the other one becoming obese. In married couples, if one of them gets obese, there is a 37% chance of the other spouse becoming obese. If one or both parents are obese, the possibility of their child to be obese is greater. It was shown that what families do, who they spend their time with, what they eat and how their family structure is generally, affects the child’s diet. A child is to learn from their parents, if their parents are obese, that’s what they’ll probably
The prevalence of obesity in industrialized countries is high and rising. (Reidpath, Burns, Garrard, Mahoney, Townsend, 2002) Obesity is a national epidemic, it is estimated that half the Australian population is overweight. (Reidpath, 2002) It is also a major risk factor for obesity-related diseases, including non-insulin-dependent diabetes mellitus (type 2), coronary heart disease, hypertension, and various cancers. (Reidpath, 2002) This essay will examine the current state of obesity with a public health approach. Including social, cultural, environmental, individual and health service determinants. No, obesity is not just an individual problem the essay will outline how other factors including school environments, social-economic status, individual perceptions and education can influence the increasing obese population.
Obesity is one of the major health problems of today, which has taken on the proportions of the global epidemic. According to the World Health Organisation (WHO) 1.5 billion people are overweight, of which more than 500 million people are considered obese, which provides for the increase in prevalence in the coming years. Fourteen million Australians are overweight or obese in Australia (http://www.modi.monash.edu.au/obesity-facts-figures/obesity-in-australia/).
Obesity did not become an issue until the early 1990s. Ever since the 1990s obesity keeps turning into a bigger and bigger problem every year in the United States. People need to investigate why they are obese because there are different reasons for becoming obese.
Obesity basically means having too much body fat. Not being overweight for your height, having too much muscle, or water in your body. What exactly is obesity? “Obesity is a condition that is associated with having an excess of body fat, defined by genetic and environmental factors that are difficult to control when dieting. Obesity is classified as having a Body Mass Index (BMI) of 30 or greater. BMI is a tool used to measure obesity. Obesity increases your risk of developing related conditions such as diabetes, hypertension and sleep apnea, to name a few. Many individuals are affected by obesity and are not aware of it” (O.A.C, 2016). Causes of obesity vary from person to person, but most are from the same reasons. Taking in more calories than your body can burn leads to obesity because your body stores the unused calories as fat. Typical causes are eating too much food than your body can use, drinking too much alcohol, and not getting enough exercise. Many obese people who lose large amounts of weight and gain it back think it is their fault. They blame themselves for not having the willpower to keep the weight off. Many people regain more weight than they lost. Today, we know that biology is a big reason why some people cannot keep the weight off. Some people who live in the same place and eat the same foods become obese, while others do not. Our bodies have a complex system to help keep our
Obesity is measured on a scale called the Body Mass Index (BMI) scale. The BMI scale uses the factors of weight and height to determine an individual’s BMI number. According to Joel Young, MD, an individual whose BMI is over 25 is considered to be overweight, and someone whose BMI is over 30 is considered to be obese. More than two-thirds of Americans qualify as obese (Young sec. 1). Being obese clearly has multiple negative effects on physical health. However, it also affects mental health. Though many people sometimes overlook them, the mental health impacts of obesity can be very devastating, and just like the physical impacts,
More studies are showing that today’s American population is more over weight than ever before, and as a result we have higher amounts of heart disease, type 2 diabetes and obesity. Many are seeking quick, and easy fixes and are turning to the trendy low carb diets, such as the Akins Diet, to help reduce these health related risks and issues. However, as a result low carb diets have proven to have unwanted side effects, physical health problems, and lack of long term sustainability.
In the example of Obesity, an individual’s obesity can be wrongly viewed as their own personal trouble but when viewed at a broader spectrum, it is noted that there is a variety of social issues involved which transforms it from a personal trouble to a social phenomenon. In addition to Mills’ ideas, there has been a significant amount of research which suggests obesity is a social phenomenon.
It occurs when energy intake from drink and food consumption is more than energy usage through physical activity and the body’s metabolism over a long time, leading to the accumulation of excess body fat. Nonetheless, many complex societal and behavioral factors contribute to the sources of obesity. An estimated 25% of Women in the UK are obese, and this is associated with social inequality: the frequency of obesity rises with greater levels of destitution.