Imagery In The Jungle And The Jungle By Upton Sinclair

People have no idea what occurs in the canning room at Durham’s. The chemists advertise mushroom catsup. In reality, the men who made these don’t even know what they look like. They would put animal 's body parts that humans wouldn 't eat into the cans. “ "De-vyled" ham was made out of the waste ends of smoked beef that was too small to be sliced by the machines; also tripe, dyed with chemicals so, that it would not show white . Finally the hard cartilaginous gullets of beef, after the tongues, had been cut out” (Sinclair).” mixing all these animal parts they created a new mixture which tasted like something, then sold it which would earn them a great amount of wealth.They gave cows tuberculous to make them gain weight quickly. They were putting the horses in the canned food, later banned the practice because the newspaper exposed them. Now it is against the law (Sinclair).”

Upton Sinclair was the author of a book called "The Jungle". His book was designed to bring light to the conditions of those who canned meat in Chicago, but his foul descriptions of the unsanitary food, and the vile slaughterhouses resonated with his readers much more.

Consequently, they did find a house, but it looked different because “ Ona's heart sank, for the house was not as it was shown in the picture; the color-scheme was different, for one thing, and then it did not seem so big” (Sinclair 51), this indicated that the foreign family was naïve and this sparked the first major theme of the book, which is the evils of capitalism. Not everyone was greedy, but some inhumane people were and this led to Jurgis and Ona's family to be ripped off of their money. For one thing, the main character Jurgis had his first American job at a meat packing industry; accordingly the atrocious horrors he saw before his eyes were bad, but the way Sinclair worded his words made it worse for the reader with all the disgusting details about the meat. The book was both an epic fail and a success, an epic fail because of Sinclair's use of very descriptive words towards the handling of the meat, ended up frightening the public. But his book grew successful because later on it induced the Pure Food and Drug Act, which led to all the meat having to be inspected before distribution to the public. Although the Pure Food and Drug Act was created this didn't stop the entrepreneurs of the meat packing industry from adding in the meat that was rotting and contagious. This added to the reason as to why most of the family had jobs in the meat packing industry, it was the only job they could

The Jungle written by Upton Sinclair shows a vivid description of life and the living condition in the meat and other industry around Chicago. The Jungle is full of examples of historical content about profit, corruption, and condition making it a good primary source.

“But the tide was turned, according to historians and Dr. Wiley himself, when the voteless, but militant club of women throughout the country who rallied to the pure food cause” Janssen, 1981, ¶ 12). Undoubtedly, these women supported Dr. Wiley because he had become a popular speaker at their supper clubs where crusading writers of national magazines also joined his campaign by publishing his findings as editorials. Ultimately, legislation closely followed the January 1906 publishing of Upton Sinclair’s best-selling novel The Jungle, which portrayed dangerous working conditions as well as the unsanitary methods of Chicago’s meatpacking industry. On June 30, 1906, The Pure Food and Drug Act was passed providing inspection of meat products and prohibiting the sale, manufacture, and transport of harmful patent medicines.

This is seen in the meatpacking industry where the conditions were horrific. Sinclair exposes the truth of Capitalism in America as hypocritical and deceitful. Furthermore, these changes in American society influenced the work of Upton Sinclair and particularly in “The Jungle”. Sinclair examines several societal changes during the turn of the century where his literature reflects the changes of a newly emerging

With the growth of cities and factories, citizens began to see unsafe and filthy conditions that progressives tackled to change. Muckrakers, journalists who exposed both government and corporations for their corruption, caused the most waves in change regarding consumer protection. Although at times the pieces by muckrakers were exaggerated, they were able to generate public awareness on issues that would have otherwise been swept under the carpet. One of the most notable pieces was “The Jungle, “by Upton Sinclair. Although he had originally wanted to expose the harsh conditions faced by immigrants throughout industrialized parts of America, he inadvertently exposed the meat industry for their unsanitary practices. Upton Sinclair made the public very aware of what is actually in their meat.

The working environment in slaughterhouses and meat packing factories were atrocious. According to Sinclair in The Jungle, the workers in these factories were to pickle or smoke spoiled meat and cut off the contaminated parts. The meat that had been dropped was picked up and put back in the grinder as if nothing happened at all. If a whole ham is spoiled to the point it smelled the workers were to chop it up with other meats and pour chemicals to smother the pungent odor oozing off the meat. Rats overrun storage rooms where the meat is kept in piles under insufficient, leaky ceilings. The factories have workers mop up the brine, that is used to preserve the meat, towards a hole in the floor so it can be recycled and used again. After a few days, workers were to shovel the unused rotten scraps into the truck that hauled off the meat.

There were no toilets, so human and rat excrement wound up in the meat, along with the rats themselves. These unsanitary details moved readers far more than the injustices inflicted on the workers. Other examples include the rechurning of rancid butter, the cutting of ice from polluted water and the doctoring of milk with formaldehyde. The average consumer was shocked to know that the “pure beef” was in fact contaminated and unfit for human consumption. Imagine

     While the works of Upton Sinclair are not widely read today because of their primacy of social change rather than aesthetic pleasure, works like The Jungle are important to understand in relation to the society that produced them.  Sinclair was considered a part of the muckraking era, an era when social critics observed all that was wrong and corrupt in business and politics and responded against it.  The Jungle was written primarily as a harsh indictment of wage slavery, but its vivid depictions of the deplorable lack of sanitation involved in the meatpacking industry in Chicago resulted in public outrage to the point where Congress passed the Pure Food and Drug Act and the Meat Inspection

In the early 1900's life for America's new Chicago immigrant workers in the meat packing industry was explored by Upton Sinclair's novel The Jungle. Originally published in 1904 as a serial piece in the socialist newspaper Appeal to Reason, Sinclair's novel was initially found too graphic and shocking by publishing firms and therefore was not published in its complete form until 1906. In this paper, I will focus on the challenges faced by a newly immigrated worker and on what I feel Sinclair's purpose was for this novel.

B. Packing houses products such as, rat dropping & etc, were eventually finding its way in hams, sausages, and cans of meat.

In the early 1900's life for America's new Chicago immigrant workers in the meat packing industry was explored by Upton Sinclair's novel The Jungle. Originally published in 1904 as a serial piece in the socialist newspaper Appeal to Reason, Sinclair's novel was initially found too graphic and shocking by publishing firms and therefore was not published in its complete form until 1906. In this paper, I will focus on the challenges faced by a newly immigrated worker and on what I feel Sinclair's purpose was for this novel.

The Jungle is a novel that focuses on a family of immigrants who came to America looking for a better life. The novel was written by Upton Sinclair, who went into the Chicago stockyards to investigate what life was like for the people who worked there. The book was originally written with the intent of showing Socialism as a better option than Capitalism for the society. However, the details of the story ended up launching a government investigation of the meat packing plants, and ultimately regulation of food products. It gave an informative view of what life was like in America at the time. Important topics like immigration, working conditions and sanitation issues of the time were all addressed well in the novel.

The jungle by Upton Sinclair has made me realize how history shaped what america is today. It was in this book that raised the spotlight on many topics including: meat handling, minimum wage, workers compensation, sexual harassment, child labor and most importantly the right to express one's thoughts. Now we live in a country that not only honors our freedom but respects and looks over our health. The jungle takes place in the 1900s when over 9 million immigrants were flocking to America searching for what was known as the American dream. So was this particular lutheran family that came to America for just that. Not knowing that in the end they would be contributors of the awareness and importance of checking meat handlers.