How Should Dog Owners Keep Chocolate?

While Europe and the United States account for most chocolate consumption, the confection is growing in popularity in Asia and market forecasts are optimistic about the prospects in China and India (Nieburg, 2013, para 9). According to the CNN Freedom Project, the chocolate industry rakes in $83 billion a year, surpassing the Gross Domestic Product of over a hundred nations (“Who consumes the most chocolate,” 2012, para 3).

Smyrna, GA November 2012, a 6-year-old chocolate lab was gunned down in his own home by police responding to a false alarm. Robbie King

Chocolate milk sweetens the taste buds for those who were taught to drink it. In addition, it is addictive. Just like many other things, once you start, you can’t stop. It trains kids to prefer sweeter things, and to grab chocolate milk when they have an option. As Ann Cooper puts it, “We’ve taught our kids to drink chocolate milk, so we can’t unteach them. Our kids [will] line up for [chocolate]

Everyone loves chocolate but not everyone knows how it’s made. Chocolate comes from the coco beans witch are mainly grown cote D’ivore. It goes through a process where it gets shipped from the United States and other countries in order to be made a liquidy substance.

We all encounter chocolate in our daily life, and whether we want to admit it or not, chocolate has been a major part of history, and it is still seen today.

Chocolate was previously considered a “delectable symbol of luxury, wealth, and power” (Klein) in the 1500s. Using modern technology, it is now easily produced. While

From the standpoint of the original Hershey milk chocolate bar, Milton Hershey is the original creator of developing an efficient chocolate manufacturing process during the late 1800s. Milton Hershey developed a method to produce chocolate that tasted delicious, could be created in bulk, and sold to consumers at competitively affordable price. This process begins with obtaining ingredients used to create a chocolate base. Though Hershey’s main factory is in Pennsylvania, the cacao bean is the main ingredient used that needs to be imported outside of the United States. The cacao beans from cacao trees only thrive in tropical climates. These trees grow in tropical rain forests of Brazil and Indonesia. Once the trees produce a significant amount of cacao beans, Hershey hires farmers to pick the cacao beans off of trees. When

In the United States alone, there are 78.2 million dogs in homes countrywide. Once someone makes the decision to get a dog, their first thought might be what they are going to feed it. Dog food ingredients impact dogs in many ways, and responsible pet owners want to keep their animals healthy. Doctor Lorie Huston from petMD says "Pet food ingredients can also affect your pet's behavior in various ways. Take the fatty acid docosahexaenoic acid, DHA has been shown to increase mental acuity in puppies and kittens" (Huston). So, the first step is to be aware of what their dogs eat and read the labels more closely. Animals are completely dependent on their owners for their nutritional needs, so dog owners feel morally conscience of that responsibility. Failure to pay attention to what dogs eat could result in major health problems or even death due to the toxins and chemicals they ingest. Dogs' lifestyle depends on the nutritious ingredients in their everyday food to maintain good health, a high activity level, and a happy mood.

Produced from the seed of the tropical theobroma cacao tree, cocoa has been cultivated for at least three millennia. This food originated in Mexico, Central and Northern South America and dates back to around 1100 BC when the Aztecs made it into a beverage known as Nahuatl or "bitter water" in English. The chocolate-making process remained unchanged for hundreds of years. It wasn't until the Industrial Revolution, when mechanical mills were used to squeeze out cocoa butter which created durable chocolate, that many changes

We only see end to near end result of the food production process. In America we are sheltered from what actually all goes into making many of the foods we love. What if it was your loved ones rather old or young working in the cocoa fields. We all know how dangerous of an industry and business side to harvesting food is. I usually have food in the forefront of my mind the majority of the days. It is a common dwelling place in my mind. It brings me great joy to partake in a sweet treat . If my days are bad I might indulge in chocolate. When I am sad my go to food has always been chocolate ice cream. It has a funny way of making me feel that everything is going to be all right. Dating back to the Mayans and Aztecs did they know what of a cash crop they were creating. Lots of industries such as Mars , Hershey , and Nestle benefit from the selling of chocolate.

For centuries, chocolate has been one of the favorite sweet- tasting treats in the world. Today, chocolate has become so common in our culture that it is nearly impossible to go through your day without encountering chocolate in your house, office, cafeterias, stores, and schools. Chocolate has many purposes including: improving mood, lowering blood pressure, improving a person’s ability to clot, and it helps the body repair from free radicals. Alberto Villodo summed it up best when he said, “We are spirits in a body.  The reason we came here to this World and to this Earth from the Spirit World is so we could experience chocolate, among other things – good coffee, the senses.” (“Heart Health Benefits of Chocolate”)

As you know, dog food is available in a wide variety of colours, sizes, flavors, and shapes. The real distinction is obviously the ingredients contained in the products. You may be surprised to know that the ingredient list on dog food labels reads very much like human junk food. Some ingredients are even difficult to pronounce and are borrowed from medical encyclopedias. Then of course there are dog foods that are teeming with artificial ingredients, additives and preservatives that can be harmful to pets. So just what is "Spot" to do when it comes to healthy eating?

There should be plenty of information online for each product at the brand’s website to determine what the potential side effects are of your dog consuming the various ingredients. This will help you determine if you may need to worry about possible dog food allergies arising as a result.

Research has proved that humans have been consuming cocoa for over 2600 years from once upon a time being used as currency to becoming serious pirate loot to being the key ingredient along with sugar in producing chocolate today.

Everyone seems to love chocolate, and it is one of the most purchased treats on Valentine’s Day for friends, family, husbands and wives. When people are stressed, or feel like they need a comfort food, chocolate is one of the first things that comes to mind, and is reached to soothe a troubled emotional heart. In the past, chocolate has been considered to be a ‘sweet junk food’ that is high in sugar and calories with no nutritional value. But due to recent nutritional and scientific research people should be eating a bit of dark chocolate for the antioxidants and heart healthy benefits. Chocolate has recently been researched in the science world for its high levels of antioxidants,