Breast milk is universally known to be the most important source of food for infants, high in nutrients and vitamins that are essential for optimal growth and development (Wagner, 2013, Inch, 2014). Breast milk is important for both maternal and infant heath (Kuguoglu, Yildiz, Tapir & Demirbag, 2012). It is needed for consumption as it contains antioxidants and immunoglobulins which protect the infant from diseases and infections which is extremely vital for the first few years of the infant’s life (Alimoradi, Javadi, Barikani, Kalantari & Ahmadi, 2014). The purpose of the essay is to firstly explore some of the factors that may impair the establishment of breastfeeding, such as having a caesarean birth, minimum skin to skin contact and a …show more content…
As a result of the delivery, woman tend to experience pain, drowsiness as well as from the effects of medications (Kuguoglu, Yildiz, Tapir & Demirbag, 2012). Separation, after the caesarean section delivery has an influence on the duration of skin to skin between the mother and the infant (Gregson, Meadows, Teakle & Blacker, 2016). Gregson et al., (2016) also suggests that an hour of uninterrupted skin to skin should be facilitated after the birth to improve the initiation, duration and maintenance of breastfeeding. Other research indicates that once breastfeeding is initiated within the first hour of birth, the outcomes of breastfeeding are greatly enhanced (Hobbs et al., 2016). This is due to the rise in oxytocin, stabilises respiration rate, body temperature, glucose levels and stress levels, thus promoting a state of calmness and alertness. In regards to Trish and Olivia, only ten minutes of skin to skin was facilitated during recovery. This indicates that skin to skin with Olivia was shortened, when it should have proceeded for fifty minutes longer. This may explain the emotional state of both Olivia and Trish. If the duration of skin to skin contact had been initiated for longer, breastfeeding would have been less difficult to achieve. Olivia would not be distressed as she is not receiving enough milk supply, causing Trish
Mothers and newborns have a physiologic need to be together during the first moment of birth. Interrupted skin-to-skin attachment between mothers and babies can be harmful and can negatively impact short and long term health outcomes and breastfeeding success. Evidence supports instant skin-to-skin care after the birth, vaginally and C-section, during and after cesarean surgery for all stable mothers and newborns will enhance limitless opportunities for care and breastfeeding. Skin-to-skin contact after delivery is golden opportunity. Many studies validate that mothers and babies should be skin-to-skin promptly after birth. Not only promotes healthier baby and successful breastfeeding outcome, it is also
Breastfeeding is the prefect way that providing ideal food for healthy growth and development of infants; it is also an important component part of the reproductive process for the health of mothers (WHO, 2002). Breastfeeding has benefits not only for both mother and baby in health and family finance but also for society. The chance of disease such as type 2 diabetes, breast cancer ovarian cancer and postpartum depression would be decreased if mother breastfeed their babies. And babies would have a lower risk to get necrotizing enterocolitis, lower respiratory infections, asthma, obesity and type 2 diabetes. In poor family, breastfeeding can save the cost of formula milk and health care. For society, if 90 percent of mothers breastfeed their babies for 6 months, 1000 deaths of infants will be prevented. For environment, the amount of rubbish would be decreased due to the less of formula can and bottle.
Breast-feeding is nutritionally, emotionally and physically superior for a mother and her child. “Human breast milk is not standard nor is it interchangeable with cow’s milk. It is a dynamic fluid that changes in composition to meet the needs of the baby as it grows” (“Giving your Baby... Diet.” par. #10). Breast milk contains growth factors and antibodies which stimulate the growing baby and protect it from illness such as diarrhea, ear infections, rashes, allergies, asthma, skin problems, pneumonia, respiratory illness and other serious illnesses. Breast-feeding also improves a baby’s chance of remaining healthy. These antibodies are not found in formula. They can not be sustained. Breast-fed babies are also neurodevelopmentally more
Time to initiate first feed was 21.98 Æ 9.10 SD min in SSC group vs. 66.55 Æ 20.76 min in routine care
A lot of mothers are not being told how wonderful breastfeeding is for their health. Whether out of inexperience or due to the impact of the artificial baby milk industry, many health care providers fail to let mothers know of the facts. As other new mothers find out about these facts, more mothers will not merely choose to breastfeed for a short period of time to provide early disease control for their baby, but will continue to breastfeed, providing the best results both for their child and for
Breastfeeding is the single most effective nutritional strategy for protecting infants against infections and diseases. Three mechanisms have been proposed by which human milk constituents protect the infant from infection. Two are based on the immunologic constituents of human milk and the third is its high nutrient value. (National Academy Press, 1992) In LDCs the health of many children are significantly impaired, sometimes permanently, by the lack of nutrition they received during the breastfeeding phase. Breastfeeding requires a mother to have a specific diet. In the industrialized countries of the
If you switch on your television, you will definitely be bombarded with a wide variety of formula milk advertisements.These advertisements boasted their products that they can provide the best nutrition to babies and help babies develop a good health and a wholesome brain.However,with just a few click on your computer, you will find a treasure :breastmilk, which is more nutritious and beneficial to babies’ development.Yet,most of the mothers still choose to feed their babies with formula milk.Breastfeeding should be a mandatory feeding method in infancy in that breastfeeding is of enormous benefit to children health development, mothers’ body recovery and it helps build a bonding between mother and babies.
The concept is imperative since it promotes the overall health of infants and ensure that they achieve quality life through their development. That will reduce the number of complications that may result due to different opportunistic diseases such as ear infections, urinary tract infections, etc. Breast milk contains the best nutrients that will ensure the growth and development of the infant during various stages of development. It promotes the overall wellbeing of the child and improves the immunity of the
Whether to breastfeed or to formula feed is one of the many decisions parents have to make when caring for a newborn baby. The decision may seem simple in which parents base there decision on comfort, convenience and finance but little do most parents know the decision being made can have damaging long term effects than that of the present. There is plenty of research that state the significance of breastfeeding that go far beyond the extent of bonding between mother and newborn. Although, that too is important. Breast milk is known to contain antibodies which can help the newborn in developing a strong immune system which influence all the body systems. Research has shown that breast-milk can help prevent long term diseases such as
Any infant enters the world completely relying on their mother, whether it’s to provide security, comfort, or their first meal. Breastfeeding, although pretty self-explanatory, is the act of a woman feeding a baby with milk from her breast. It is recommended that a baby be breastfed for the first time within an hour of their birth and exclusively breastfed for the first six months of life (Belsky, 2012). However, there is a stigma attached to breastfeeding in some areas of the world, especially the United States, so a common alternative is formula. There are many benefits not only the infant can gain from being breastfed, but also benefits the mother can obtain from providing this nutrition for her child. This paper will discuss
An infant who is breastfed receives added health benefits compared to a child who is formula fed. In the first few days after birth, the breast milk is comprised of protein, vitamins A and E, and antibodies which help protect the infant from infection. After the first few days, the mature breast milk contains fats and cholesterol, which are essential for the growth and development of the infant’s nervous system, eyes, and brain. It also contains micronutrients calcium and magnesium, which are beneficial to the infant’s growth (Thompson et al., 2010).
For thousands of years, breastfeeding has been the main source that women have had to feed their babies. In today’s society, however, breastfeeding has become a controversial issue due to the increased sexualization of the female body, especially women’s breasts. This same society has failed to consider the benefits that breastfeeding mothers offer to society and, most importantly, the benefits breastfeeding offers to children. It is important to consider and remember that breastfeeding is natural and nursing mothers should be free to nurse everywhere because it is their legal right, it is the first source of nutrition for their children, it eliminates excess waste in the environment, and it benefits society.
Breast milk is widely acknowledged as the complete form of nutrition for infants with a range of benefits for infants’ health, growth, immunity and development (Breastfeeding- Natural Is Best). All these factors can decrease Sudden Infant Death Syndrome(SIDS) and mortality. In serval meta-analyses babies that are breastfeed have a 36% decrease in the risk of SIDS. According to The Lives Saved Tool, an estimated 823,000 yearly deaths would be saved if breastfeeding was scaled up to universal levels. Disorders like necrotizing enterocolitis, that has a high case-fatality, showed a 58% decrease with breastfeeding (Victoria, Cesar G, et all.).
“Breastfeeding is an unequalled way of providing ideal food for the healthy growth and development of infants; it is also an integral part of the reproductive process with important implications for the health of mothers” Statement taken from the world health organization publication on the nutrition of exclusive breastfeeding.
Lactic acid bacteria represent one of the most significant groups of probiotic organisms. The pharmaceutical industry and in functional food probiotics has become an important ingredient in last decade. This paper reviews the importance of mother milk, its role in health of the infants as well as different probiotic products for adult and infants, probiotic as a functional food and therapeutic food, at the same time it also encompasses myths and facts about probiotic products.