The Center for Disease Control has conducted this experiment in order to learn more about the characteristics of Bacteria F, a potentially lethal disease that can decimate humanity. Learning more about Bacteria F is essential due to its potential to be dangerous and the huge diversity among bacteria. Bacteria are also very diverse in size and arrangement; for example, Bacteria have the potential to be round (cocci), rod (bacilli), or spiral shaped. Gram-staining is a technique that can help the scientist learn more about the bacteria. Gram-staining was a technique developed by H.C. Gram in 1884. Gram-staining is intended to categorize bacteria by their composition regarding cell wall composition, cell wall layering, bacteria size, and more. …show more content…
Gram-negative bacteria are generally thinner but have an outer membrane, whereas Gram-positive bacteria do not have the outer membrane and are larger. The outer membrane aids in processes like diffusion and osmosis and also affects the permeability of the bacteria. Generally, thicker outer membranes lead to less permeability but more protection for the bacterium. On top of that, Gram-positive bacteria exhibit multiple Peptidoglycan layers as opposed to Gram-negative bacteria’s single layer. Peptidoglycan is a polymer that strengthens the cell wall due to its rigid state. The Peptidoglycan impacts the cell wall of the bacterium; a Gram-positive bacteria’s cell wall is usually thicker than a Gram-negative bacteria due to the Peptidoglycan concentration, but Gram-stain-negative bacteria tend to have a two-layered cell wall and Gram-positive bacteria only have a single cell wall layer. Unfortunately, Gram stains are not always completely effective; in some bacteria, the Gram-stain is completely ineffective or displays that half the cells are positive and half the cells are negative. In such a case, a Gram-stain is not enough to determine the characteristics of that
The Gram stain was used to determine if the bacteria was gram positive or negative. A negative test shows a pink color and a positive test is a purple color. When a bacterium is negative it is because it has an outer membrane and a thin layer of peptidoglycan that is much harder to stain. A positive bacterium has a thick layer of peptidoglycan and no outer membrane that can be penetrated by crystal violet.
The next step of the project included preparing a Gram stain to discover the cell shape, arrangement, and if the bacteria is gram positive or
Escherichia coli cells would be pink following a gram stain. E. coli is a gram negative cell due to its thin peptidoglycan layer and its outer membrane structure. In the gram staining process, the outer membrane does not play a role in staining but the peptidoglycan
This experiment was given to us to utilized previous knowledge learned throughout the semester to identify a gram negative unknown bacterium. We had to first learn the difference between a gram negative and a gram positive organism. We started off with doing gram stains to determine whether it was positive or negative. Based on the gram stains, a gram positive stains purple and a gram negative stains pink. A gram positive stains purple because the cell walls is made of a thick peptidoglycan layer and doesn’t
8. Discuss a possible mechanism of Gram Staining in terms of differences in structure and chemistry between the walls of gram-positive and gram-negative
The purpose of this experiment is to distinguish and indentify an unknown bacterium. There are several tests that can help one eliminate and narrow down the options. The most useful test, and the very first one done, is a gram stain. This test will tell whether the bacterium is gram-positive or gram-negative. After the type of gram stain is identified, the tester has a wide array of differentiating tests at their disposal. Based on the results from these tests, and the numerous others that are available, one can accurately establish the identity of an unknown bacterium.
The chart below shows the biochemical tests of the gram stain below. Test performed Purpose Materials used Observation Results Gram stain test Gram reaction to specimen Crystal violet, iodine, alcohol safranin Pink/purple colored Gram positive cocci/ gram negative rods After the gram stain showed the specimen as Gram positive cocci, and Gram negative rods, more tests are necessary. Test performed Results Enterotube II Gram negative rod: Citrobacter
Gram staining is a technique used to determine if the bacteria is Gram positive or Gram- negative. Gram staining procedure uses crystal violet stain, iodine moderator, alcohol decolorizer and safarin counter stain. In Gram- negative bacteria the primary stain will be washed out with the decolorizer and it will be stained with the counterstain. Whereas in Gram-positive bacteria the primary stain will not leave the cell wall. This difference comes from difference in the structure of the cell wall that retains the stain.
The bases of this experiment was to discover the identify of the unknown from three possible specimens: Klebsiella pneumonia, Escherichia coli, and Enterobacter aerogenes. Utilizaing the T streak technique, the bacteria was isolated into pure colonies for further study. The Gram Stain method was used to identity the morhphology of the bacteria such as the shape and whether the bacteria was Gram positive or Gram negative. Biochemical test were also used to help identify the unknown bacteria. The biochemical test used was the Triple Sugar Iron Agar, Sulfur Indole Motility test, Methyl Red test, Voges-Proskauer test, Citrate test, Urease test, and the Gelatin test. After observing the morphology of the bacteria using the Gram Stain method and utilizing all the possible biochemical test, the bacteria was identified to be Enterobacter aerogenes.
I performed a gram stain on my unknown 7. It appeared to be purple and round shaped. I came to the conclusion that my bacterium is gram-positive, cocci. A gram stain is a differential test. It allows recognizing the difference between two cell walls structures. In a gram-positive cell wall contains a thick peptidoglycan layer covering the plasma membrane (2). The purple staining is retained around the cell
Figure 3. The isolated colonies from figure 2 are viewed under the microscope at the 100x objective after gram staining. In this figure, you can see both gram-negative and gram-positive microorganisms. The gram-negative are the Rhodospirillaceae and they are pink rod-shaped bacteria. The
The gram positive organisms would be purple because the dye remains within the cell; the thick layer of peptidoglycan allows the possession of the purple dye.
A four-quadrant method, also known as a streaking technique, was performed to isolate colonies of the two bacteria. Using an aseptic procedure for organism removal, a heated and sterilized loop was used to inoculate bacteria from the unknown test tube and then used to streak two solid nutrient agar plates, one plate was placed in a 37 degree Celsius incubator and the other plate was placed in the laboratory lockers at room temperature. After a 48-hour incubation period, both nutrient agar plates were observed; the plate incubated at 37 degrees Celsius had the more distinguished bacterial colonies of the two nutrient agar plates. The two colonies that were qualitatively identified were a yellow colony and a clear colony. Both colonies were smeared on separate slants and incubated and a Gram stain was performed to observe morphology. Gram staining is an experimental technique that allows an observer to distinguish between colonies of bacteria based on the composition of a bacteria’s cell wall. The information obtained in a Gram stain indicates whether the bacteria is Gram-positive or Gram-negative based on the ability of its cell wall to retain stain. A gram staining technique includes bathing a smear of bacteria in crystal violet to stain the bacteria purple, following a treatment with iodine and decolorizer, and a counterstaining with safranin. Gram-negative
A gram stain is performed to identify bacteria as gram positive or negative, and to visualize cell arrangement
In all areas of biology, it is easy to see that structure is related to function. This statement holds true in microbiology as well, the study of microorganisms, including bacteria. One characterizing feature of bacteria is the cell wall, which can generally (although not in all situations) be categorized into one of two categories: either Gram positive or Gram negative. Gram positive bacteria’s cell walls are composed of a large peptidoglycan layer (up to 90% of their cell wall). Within this large peptidoglycan layer, one can find techoic acids, which contribute to the maintenance of cell wall structure, and lipotechoic acids, which attach to membrane lipids. Gram positive bacteria that act as pathogens can also potentially release exotoxins, which can have very dangerous effects on humans. Gram negative bacteria, on the other hand, have a very small layer of peptidoglycan in their cell wall, which is surrounded by an outer membrane. Within the outer membrane, one can find the lipopolysaccharide layer, which is one of the most distinguishing factors of Gram-negative bacteria. It is important to note that Gram negative bacteria fail to possess techoic