Abstract
In recent years there has been an increase in cases of eating disorders in adolescence and young adults around the world. Although the development for this mental disorder in unclear, many different factors including biologic factors such as genetics and metabolism, psychological factors including stress, perfectionism and coping with personal trauma are causes. Though in recent studies researchers have found a strong correlation between sociological pressures in the rise of eating disorders in teens and young adults. In this paper we will discuss the different types of eating disorders and argue that the development of eating disorders is due to a pressure from society to conform to an unrealistic standard of appearance.
Introduction
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These patients will maintain a normal body weight, which makes it difficult to detect in some people. For people struggling with bulimia, it is a constant battle between wanting to stay thin and a compulsive desire to binge eat. Binging will often cause a feeling of guilt and shame, which then can lead to the patient starving themselves as a form of punishment. (“Bulimia Nervosa,” …show more content…
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Thesis Statement: It is important to understand eating disorders and the types of eating disorders to overcome them and seek the proper treatment.
There is a global health crisis affecting many people around the world. Eating Disorders is a mental health condition often misunderstood by people that do not have the condition. It can trigger vomiting, bingeing, depression, and health issues. Eating disorders are illnesses that cause serious disturbances to the everyday diet. They can affect men, women and children of all ages. This research paper will describe the different types of eating disorders, who may be affected by the eating disorders, what resources are available for those who have eating disorder illness, how to treat the illness, and why they are a global
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Eating disorders have become an increasing public health problem once thought to be an affliction amongst young women, now an epidemic across culture and gender boundaries. Anorexia gives rise to serious socio-economic and bio-psychological circumstances of our ever vast, growing society. Awareness of eating disorders have increased but perhaps only in proportion to its advancement of its research and treatment. That which still leaves us in a position for a much greater demand for education and heightened awareness of this perplexing disease.
Each year millions of people in the United States develop serious and often fatal eating disorders. More than ninety percent of those are adolescent and young women. The consequences of eating disorders are often severe--one in ten end in death from either starvation, cardiac arrest, or suicide. Due to the recent awareness of this topic, much time and money has been attributed to eating disorders. Many measures have been taken to discover leading causes and eventual treatment for those suffering from anorexia. (http://www.kidsource.com/kidsource ...er.html#Causes of Eating Disorders) )
Eating Disorders affect over ninety percent of our population today. Yearly, they affect around nine million adults alone. Since it has such a widespread grasp it makes eating disorders the most silent killer of all psychological diseases. The psychological distortion behind it though is considered to be one of the most shrouded in mystery compared to other diseases rooted in mental instability.
Eating disorders affect millions of men and women every day. Bulimia nervosa, anorexia nervosa, and binge eating disorder are three main types of eating disorders that can have detrimental consequences on the human body. These eating disorders not only deteriorate one’s body, but also eradicate the mind. “Inherent to anorexia nervosa and bulimia nervosa are a plethora of medical complications which correlate with the severity of weight loss or the frequency and mode of purging” (Mehler, 2015).
Eating disorders are described as any abnormal eating habits and can range from minor to life-threatening. They result in people making very unhealthy decisions, which cause harmful effects on the mind and body including the “Psychic-emotional, gastrointestinal, endocrine, and reproductive systems.” (Health and Illness PG. 247) It is important to bring attention to this topic because more and more people are being diagnosed with eating disorders every day. Without proper help, people who fall victim to these disorders continue to get sicker. Not only do eating disorders harm one’s body physically, but they can also cause mental or emotional pain. There needs to be more focus on educating society about eating disorders. There also needs to be a push to treat the victim’s disorders so that they can continue to live a healthier lifestyle.
This paper will talk about some of the things that people with eating disorders go through in their daily lives and give a general description of what exactly an eating disorder is and why it is important. Schwitzer Alan M., Bergholz Kim, Dore Terri, and Salimi Lamieh all talk about a few things that they did in order to prevent eating disorders among college woman as well as some of the treatment methods and preventative measure someone can take in order to prevent something like this from happening again. It will also talk about something called the “three-legged stool” which was created by Sackett et al. in 1996. The “three-legged stool” is a treatment method for eating disorders which considers research evidence, patient preference and values, and clinical expertise. There will also be some evidence included to explain why those three things are important in treating eating disorders. Carol B. Peterson, Carolyn Black Becker, Janet Treasure, Roz Shafran, and Rachel Bryant-Waugh all mention how these things will help optimize treatment of eating disorders because patients won’t be forced into doing something that they don’t enjoy in order to overcome their eating disorder. The last thing that will be talked about is a case study conducted by Joanna Steinglass, Karin Foerde, Katrina Kostro, Daphna Shohamy, and Timothy Walsh. This case study attempts to develop a new paradigm
In modern American culture, health and food are a serious issue. We have all heard how to eat healthy: how many calories is too much, which foods to eat, which foods to avoid, and so on. However, very few people eat a truly healthy diet but some people have eating habits so unhealthy that it is considered a psychiatric disorder. These disorders are classified as eating disorders. Ever since the middle of the twentieth century, eating disorders have been increasingly more common (Barlow & Durand, 2015). According to the Diagnostic and Statistical Manual of Mental Disorders (5th ed.; DSM-5; American Psychiatric Association [APA], 2013), eating disorders include a wide range of symptoms and fall under these classifications: pica, rumination disorder,
Eating disorders arise for many reasons, mainly physical, psychological and social issues and require professional attention as soon as possible (Life Span Development 2010).
This research plan is about the causes of eating disorders among teenagers. Environmental and personal factors play important roles in determining eating patterns and these need to be examined in order to understand how they are related or not to eating disorders. In so doing, it will also be possible to determine the significance of this research and apply it to the modern-day context.
By the time I was in 6th grade, I had confidently decided I would obtain my PhD in clinical psychology. In an academic light, I sought to cultivate a professional comprehension of eating disorders and dissect their intricate nature and the various methods of treatment. My aspiration to pursue an active role in this field is chiefly
People suffering from eating disorders cannot solely help themselves. Although they may be able to stop for a short time, in the long run they will be back in the same path of self-destruction. Kirkpatrick & Caldwell (2001) state, "Because eating disorders are a complicated mix of physical and psychological abnormalities, successful treatment always includes treatment of psychological issues as well as restoration of a healthy diet" (p. 131). Trained therapists should treat eating disorders. The severity of the disorders will determine the need for outpatient therapy or an in-hospital program (Matthews, 2001, p. 178). There are many goals of therapy but the return to normalcy is the main goal. The eating disorder sufferer needs to restore and maintain a normal weight as well as develop normal eating and exercise routines. Kirkpatrick and Caldwell (2001) state,
Swanson, S. A., ScM, Crow, S. J., M.D., & Grange, D. L., PhD. (2011). Prevalence and Correlates of Eating Disorders in Adolescents Results From the National Comorbidity Survey Replication Adolescent Supplement. Arch Gen Psychiatry,68(7), 714-723.