Diabetes: A Cultural Group Analysis

The most significant difference between the regular insulin and the rapid acting insulin is the onset. The onset for rapid-acting or lispro is 10-15 minutes, and for the regular it is ½-1 hour.

The planned intervention for this scholarly EBP change project was to implement a culturally sensitive diabetes education program. Information that was part of the culturally sensitive diabetes education program included educational materials on type 2 diabetes, training guides,

The earliest inhabitants of Mexico are believed to have been hunters who migrated from Asia approximately 18,000 years ago. Over time they built organized civilizations with distinct cultures like the Olmec, Teotihuacan, Mayan, Toltec, Zapotec, Mixtec, and Aztecs. These societies excelled in the fields of art, architecture, mathematics, astronomy, and agriculture. In 1517 the Spanish explorer Francisco Fernández de Córdoba landed on the Yucatán, peninsula and four years later the Spanish Conquistador Hernando Cortéz conquered the Aztec empire. For the next 300 years, Mexico, or New Spain, would remain under colonial rule.

Q1. Compare the incidents of diabetes within each region of the U.S. for the past year and identify which state has the highest burden of this disease.

n Mendenhall et al.’s, Speaking Through Diabetes, the authors examine how social suffering may be embodied in diabetes using Kleinman’s concept of cultural narrative. They consider how epidemics achieve social significance, through patient experience and symbolism in everyday narrative. Patients tell their illness narratives to explain their suffering to others but also use narratives to make sense of illness experience for themselves. The use of explanatory models and beliefs about an illness helps patients makes sense of the illness in a particular context. As Mendenhall et al. highlight, Mexican explanatory models often identify stress and extreme emotion as the main cause of diabetes.

Hispanic Americans culture each have different dietary patterns and food. “The traditional Hispanic American diet is rich in a variety of foods and dishes that represent a blend of pre-Columbian, indigenous Indian, Spanish, French, and more recently, American culture. The Hispanic diet is rich in complex carbohydrates, which are provided mainly by corn and grain products e.g. tortillas, present at almost every meal), beans, rice, and bread) (Smith, 2010).” They diet contains a good amount of protein (beans, eggs, fish, and shellfish, pork, and poultry). Chorizo is a spicy pork sausage that is served with egg for breakfast. Hispanic American favorite fruits and vegetables are tomatoes, squash, sweet potato, avocado, mango, pineapple,

Since the arrival of Columbus in 1492, American Indians have been in a continuous struggle with diseases. It may not be small pox anymore, but illnesses are still haunting the native population. According to statistics, Native Americans have much higher rates of disease than the overall population. This includes a higher death rate from alcoholism, tuberculosis, and diabetes than any other racial or ethnic group. Recent studies by Indian health experts show that diabetes among Indian youth ages 15-19 has increased 54% since 1996 and 40% of Indian children are overweight. Even though diabetes rates vary considerably among the Native American population, deaths caused from diabetes are 230 percent greater

This is a diabetes case study of Mr. Charles D., a 45-year old male who is experiencing classic symptoms of hyperglycaemia. Recently divorced and living alone in a new home, Charles has complained of recent weight loss, excessive thirst, and frequent urination. He is a busy CEO for a major technological company. This case study for Charles will educate him as to what are the causes of diabetes: explain the presenting signs and symptoms emphasize the psycho-social impact to his amended life, and instruct him in the economic impact that he and millions share.

I really enjoy and love the book, Cheating Destiny, Living with Diabetes by James S. Hirsch. We have Diabetes and Metabolic Syndrome course this semester where we learn the physiology and pharmacology background of diabetes, the treatment guideline of diabetes. however, I have a personally feeling that we do not address enough what diabetes patients’ experience and concerns are, how different culture and ethnic background would influence patients’ response and react to diabetes, how can we effectively convey the knowledge to patients in a patient-friendly and acceptable way. After finishing reading the book, I know the process of setting the blood glucose goal by experiment and trials, such as Diabetes Control and Complications Trial (DCCT).

Diabetes has recently become a focal point of health care systems around the world due to its high prevalence and the severity of secondary complications caused by the disease. Over the course of my project on diabetes, I have had the opportunity to speak with a group of diabetics to understand from a patient’s perspective how diabetes is managed in a rural community. While I found that while some patients ignored treatment and refused to make any dietary changes, the majority of the patients I interviewed were well-informed and actively managing diabetes in their everyday life.

According to the United States Library of Medicine, diabetes is a disease that occurs when the body does not make or use insulin correctly, therefore causing fluctuating amounts of glucose in the blood. Diabetes is a disease that affects millions of adults and children from various cultures. According to the American Diabetes Association (2014), someone is diagnosed with diabetes every 19 seconds. The Center of Disease Control and Prevention most recent statistical report indicated there were 29.1 million adults and children affected by diabetes. Those numbers are astounding. Unfortunately, the American Diabetes Association (2014) estimates by year of 2050, one out of three adults will have diabetes. Therefore, it is imperative that adults take aggressive measures to prevent this disease. By the same token, diabetes diagnosed in children and adolescent is becoming more prevalent every day. The American Diabetes Association (2014) reported there were about 216, 00 children in the United States with diabetes. It is predicted that one out three children will be diagnosed with diabetes in their life. The statistics for both adults and children with diabetes are frightening; however, early detection can help lower the risk of developing the debilitating effects of diabetes.

The diabetes epidemic within this demographic is being combated via multiple channels by a host of characters. The federal government, for one, has been active in addressing this issue. The CDC currently works to reduce diabetes-related health disparities in Native American communities by funding and supporting national organizations to engage and collaborate with local partners in nearly twenty communities (CDC, 2014b). For instance, the CDC provides funding to the Association of American Indian Physicians (AAIP), which works closely with communities in Louisiana, Michigan, and Kansas to create culturally appropriate and long-term diabetes interventions. One intervention in Kansas, the Better Health Cooking Skills Class, teaches community

The student will choose a culture or ethnicity and develop a written and oral presentation that addresses the required elements listed above. "We work tirelessly to reach communities throughout the United States to create awareness, prevent diabetes among at-risk populations, and ensure that all people with diabetes get the best care, treatment, and information about how to manage their diabetes " as stated by the American Diabetes Association ("Awareness Programs," n.d.).

Diabetes has been out for thousands of years and still no cure. researchers and scientist have been searching and searching for ways to overcome this disease but nothing yet. Everyone goals are to either improve, prevent, or cure this disease. Diabetes became very known around the seventeenth century because of a high percentage of people was found with sugar in their urine and blood. Diabetes is one of the fastest growing diseases that affects our society worldwide. The average person in this world does not know anything about this disease. The diabetes association said “In 2013 the estimate of 328 million people had diabetes throughout the world”. Society today need to be aware of what we are up against with this disease.

I could feel the acid in my throat; I desperately needed water and couldn’t keep any food down. I had felt like this for the last three months but no one believed me. I started to doubt it myself, my mom said I was fine so why wouldn’t I be?