Quiz Applications of Microbes 2

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Barton Community College *

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1412

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Biology

Date

Apr 3, 2024

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pdf

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3

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Microbes are active in biogeochemical cycles by helping to recycle nutrients back into the environment. Which of the following cycles do microbes participate and/or contribute? carbon cycle phosphorus cycle nitrogen cycle sulfur cycle Which of the following microbes are considered "lactic acid bacteria" because they perform lactic acid fermentation? *Note: due to formatting issues, assume all scientific names are italicized. Leuconostoc Lactococcus Streptococcus Lactobacillus Pediococcus Before being discharged into receiving water (e.g., lake, river), the effluent water produced following wastewater treatment must be disinfected with phosphorus, ozone, or gamma rays to decrease the number of pathogenic microbes. False microbiology is the study of microbial processes in the environment, including the treatment of water, wastes, and polluted habitats. Environmental Sergei Winogradsky is known as the "Founder of Microbial Ecology" due to his interest in water and soil microbes. Winogradsky was the first to recognize , which is the biological conversion of inorganic to organic chemicals that typically occurs in
the absence of sunlight, as a major contributor to the global nutrient cycles. chemosynthesis Which of the following would NOT be considered a mutualism involving microbes? wheat rust fungi and plants Organisms are categorized according to their trophic level, or source of food, which is intimately related to the cycling of nutrients within an ecosystem. Which of the following tropic level(s) do microbes fall into? Decomposers Consumers Primary producers Which of the following are considered optimal conditions for bacteria to grow on/in food? Nutrient-rich food pH neutral food Moist food Bacteriocins are proteins produced by some bacteria that can kill a closely related strain, which can be used to compete against neighboring microbes in the soil. True During the wastewater treatment process, it is important to focus on the microbial decomposition of organic matter in a given sample by tracking biochemical oxygen demand (BOD). A BOD indicates large amounts of degradable materials are present and the water is not safe to drink.
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